The Culinary Tycoon

Chapter 128: I despise it

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Luo Mingda's words are not nonsense. At noon on the day when Jufulou launched the drunk duck, his family ingot bought the drunk duck back. He had tasted it, and the taste was incomparable to the drunk duck in front of him.

When it was over, thinking of the drunk duck in Jufu Building, Luo Mingda missed the taste a little, and suddenly he didn't want to eat so much when he saw the drunk duck in front of him.

Let the husband buy the drunk duck from Jufulou at noon tomorrow, right? Oh, no, Yu Qingze invited him to dinner tomorrow night, so he can eat it

Thinking that she would be able to eat it tomorrow, Luo Mingda did not hesitate, and put down her chopsticks decisively.

Next to him Jia Xiaoren was choked to the point of being speechless.

It took him a long time before he said: "... So this is the most annoying thing. He stole the method and improved it, and it became theirs. You say this is not annoying."

Luo Mingda turned to look at him and said, "Do you have evidence?"

"What?" Jia Xiaoren asked.

Luo Mingda said, "Do you have evidence that Yu Qingze stole your chef's method?"

Jia Xiaoren shook his head.

"Then there's no other way." Luo Mingda took a sip of tea, then broke a rabbit leg to eat it.

Jia Xiaoren held back a constipated face, leaned closer, and whispered to Luo Mingda, "Master Luo, Yu Qingze has a good relationship with the Cai Mansion."

Luo Mingda nodded and said, "The second day I came, I knew that the Cai residence invited me to a thank-you banquet for the champion." Then he tasted the deliciousness of five cups of goose.

Hearing this, Jia Xiaoren was overjoyed. He had heard Luo Mingda talk about the incident that day before, and at that time he sneered at the other party for wanting to dispose of him and mocking him for not being the champion. So, he said, "Cai Zhifu belongs to the Prime Minister's faction. Don't the Prime Minister and Lord Luo often quarrel with each other?"

"Why are you asking this?" Luo Mingda blinked, gave Jia Xiaoren a thoughtful look, and asked, "No, where did you hear that my father and the prime minister often quarrel with each other?"

His father and the prime minister, well, they often quarrel, and they often quarrel in the hall. What outsiders know is that when they were young, they fought because they liked the same brother. In the end, the brother did not marry anyone. They met someone else, so they met each other and worked against each other for decades.

However, few people know that they are not at odds, on the contrary, they are in one camp, and doing this is just some means in the court.

But there is no need to tell others.

Jia Xiaoren smiled and said, "I sometimes go to Beijing to see my uncle."

"Oh... What does the Minister of Rites tell you? Which lord doesn't quarrel with which lord? Then did he tell you that I also fought with the Prime Minister's son?" After asking, he took a bite of the rabbit meat in his hand and ate it slowly.

"Hey, hey, I've heard of it." Jia Xiaoren let out a haha, and then whispered, "So, Master Luo, we can take this opportunity to vent your anger."

"Exit?" Luo Mingda asked playfully, "How?"

Jia Xiaoren whispered something like this in Luo Mingda's ear.

Luo Mingda slowly swallowed the food in his mouth, raised his eyebrows and said, "Should Yuji's Jufu Building and snack bar be closed?"

Jia Xiaoren nodded.

"Well, the way is a good way." Luo Mingda nodded, threw the bones in his hand, and then asked: "However, Yuji is closed, so where do I go to have breakfast, lunch and dinner? Come to your place? "

Jia Xiaoren paused and said, "There are still quite a few good cooks. If you don't mind, I welcome you very much."

"I despise it." Luo Mingda pouted and said, "In this Tongshan City, you can find someone who is as good as Yu Qingze in cooking."

Jia Xiaoren is speechless, why is this young master Luo so promising? Just know to eat!

Luo Mingda spoke again, "I'm not talking about you, in business, there will always be someone better than you, if you want to make more money, you need to find a good cook, how can you rise to the power of the court. I have never cared about my father's business, and I can't care about it, if I did, maybe he would not like it and scold me."

It will definitely be scolded, and the matter of the Cai Mansion's thank-you banquet has already been scolded. Luo Mingda is sullen, he can't be angry, he is not expected to read, he was just taught by his father Cai Chenxi at home, and when he arrived at the Cai Mansion in Tongshan, he was angry with him again.

Huh, the champion!

Thinking about it now makes me angry!

Angrily, he broke off the rabbit's front legs and thought it was Cai Chenxi gnawing!

After a meal, Jia Xiaoren didn't convince Luo Mingda.

Luo Mingda finished eating a roasted rabbit, and the drunk duck didn't eat much afterward. He was half full. When he got home, he asked the cook to warm up a small bowl of white fungus soup left by the husband for him.

"Husband, what is Jia Xiaoren looking for from you?" Luo Fulang asked while pinching his shoulders.

While soaking his feet, Luo Mingda comfortably enjoyed his husband's massage. Hearing the words, he replied, "He said that Jufulou stole his signature dishes, and asked me to support him to destroy Jufulou. Get mad at me."

Lovro's hand stopped, and he hurriedly asked, "You didn't agree, did you?"

"No." Luo Mingda reached out and patted the husband's hand and said, "Your husband, am I that stupid? If I ruin Yu Ji, where can I go to eat? Good cooks are hard to find, right? ."

"It's fine if you don't." Lover sighed in relief when he heard the words, and continued to press him. Suddenly, thinking of another invitation, he asked again, "Why did Jufulou invite you to dinner?"

Luo Mingda shook his head and said, "I don't know, I'll know when I go tomorrow."

After work the next day, Luo Mingda packed up again and went to Jufu Building for a banquet.

When he got there, Jiabao led him to the Cuizhu Pavilion, and they had already arrived in the house.

Everyone got up and greeted.

"Master Luo, my eldest brother is cooking the last dish. I'll be up later. Please sit down for a while." Jiabao poured him some tea, and then said, "Everyone in charge, please wait a moment."

"Yo, how many heads of families are there? Jiabao, what is Boss Yu's table doing today?" Luo Mingda asked with raised eyebrows when he saw several famous family heads in the city.

Jia Bao smiled and said: "Since the store opened, I have been receiving a lot of attention from you, so the eldest brother just wanted to thank Master Luo and all of you in charge. I have been busy before, and I didn't have time. Recently, I can finally help a little bit, which can make the eldest brother a little more relaxed. , he prepared this table and wanted to thank everyone."

"I see." Luo Mingda nodded, and then said, "He made all the table today?"

Jiabao nodded and said, "Yes, he also specially prepared a drunken goose for you."

"Drunken Goose?" Luo Mingda's eyes lit up when he heard the name of the fresh dish, "New dish?"

"Yes, I made it specially because you like to eat goose."

Luo Mingda was happy, there was a new dish to taste, still goose, drunk goose, "Does it taste like drunk duck?"

Jiabao shook his head and said, "I haven't eaten it before, so I don't know. It's the first time I've seen eldest brother make this dish."

Luo Mingda was even happier, patted Jiabao on the shoulder and said, "Okay, I'll wait to try it. You hurry up and urge him."

"Yes." Jiabao continued smiling.

After a while, the little ones started serving dishes one after another.

When everyone in the audience saw it, oh, there are several dishes that have never been seen before, and they suddenly feel refreshed. I heard the introduction of squirrel mandarin fish, pork belly with plum vegetables, braised mutton with pork belly, and stewed chicken with pork belly.

It was full of big dishes that they had never eaten, plus several dishes that were already in the restaurant, and the table was full.

The fragrant taste has aroused everyone's appetite.

When the two boys finished serving their dishes, Yu Qingze came up with a large bowl of drunken goose.

"Sorry, I've kept you all waiting." Yu Qingze apologized, then put the drunken goose in front of Luo Mingda on purpose, and said to him, "Master Luo, this is the drunken goose, try it."

"Okay." Luo Mingda's eyes lit up when he saw the drunk goose, and he said quickly, "Sit down quickly."

Yu Qingze sat down according to the words, Xiaoshu filled the wine for everyone in charge, Yu Qingze poured wine for Young Master Luo and filled it himself, then stood up and said, "Master Luo, everyone in charge, since Yu Ji opened the shop, it has been received by everyone. Yu Mouming is very grateful for your support, and the main reason for hosting a banquet today is to thank you for your strong support.

Having said that, Yu Qingze drank three glasses of wine first.

"Boss Yu is a good drinker!" Master Liao laughed and praised, then said, "Let's drink too."

Everyone else present also drank the wine in their hands.

Yu Qingze then said, "I made a few new dishes today, please try them." After speaking, Yu Qingze introduced a few dishes that were not available in the store, and everyone started to eat them.

The first thing Luo Mingda ate was this drunken goose.

"It's delicious!" He gave Yu Qingze a thumbs up after eating the first piece, and said, "Sure enough, you have to come here to eat goose before it's delicious!"

"Young Master Luo, I also know several ways to make goose meat. If you are interested, you can bring your family over to try it together next time." Yu Qingze said with a smile.

"Okay, okay." Luo Mingda nodded, and then asked: "Do you still know how to make some seafood or river fresh? My husband likes to eat those fish, shrimps and shrimps, even those in the river and the sea. I want him to try it out too.”

Yu Qingze nodded and said: "Okay, you bring Luo Fulang, I will make it for him, he seems to be able to eat spicy food, I will make him spicy crayfish, to ensure that he still wants to eat it. This is He Xian, Luo Young master, you can also eat together."

"Really? That's fine, then I'll bring them over to eat tomorrow night, okay?" When Luo Mingda heard that she could eat it, she quickly set a date.

"Okay, no problem." Yu Qingze agreed immediately.

When Luo Mingda heard the words, she was very happy.

Over there, Mr. Hu listened and said, "Boss Yu, I also like to eat seafood, especially sea prawns, can you make something fresh?"

Hearing this, Yu Qingze knew that the head of Hu was trying to talk to him, so he nodded immediately and said, "Okay, you bring your family here. If it wasn't for you this time, our store would not sell seafood in the future. Come, head of Hu, I respect you. you!"

"It's a small matter. If you encounter this kind of thing in the future, you can find me." After speaking, the head of Hu also had a drink.

Master Zhao also raised his cup and said to the head of Hu, "Yu Ji, this time, I really owe Uncle Hu Shi, otherwise we won't be able to eat a delicious snack in the future, and I won't be able to eat the clams that I like. After eating, just rush here, Uncle Hu Shi, I will also toast you."

With that said, the two had another drink.

Over there, the other two masters also found a reason to drink with Master Hu, and brought things up again and again.

Luo Mingda looked at them with a confused look, and asked, "Did something happen to Yu Ji? Why did you say you almost couldn't eat seafood and snacks?"

Mr. Liao's heart was straightforward, and he said: "Hey, this is not the Boss Jia from Xiangmanlou, who asked his uncle, the boss of Hongyun Shipping to threaten the flour shop and seafood stall, and told them not to sell flour and seafood to Yuji, making trouble. It took about ten days, and finally Lao Hu came forward to solve the matter."

Luo Mingda looked surprised and said, "What about this?"

Yu Qingze nodded, sighed, and said: "The flour we use is the best kind, only the kind of flour and seafood that Hongyun Shipping has shipped back to Tongshan to sell. Boss Jia asked Hongyun's boss Yuan to threaten the grain and oil that came from him. The owner of the restaurant and seafood stall, if you sell it to me, you won't ship it to them. Later, for some unknown reason, Boss Yuan didn't ask them not to sell it to us, but asked the flour shop to double the price of Yuji, seafood, and seafood. The stalls also doubled their prices. Alas, our snack bar almost didn’t make it.”

Hearing this, Luo Mingda slowly frowned.

When everyone saw his expression, they didn't speak any more. This matter is here today, and it will stop.

Afterwards, they greeted Luo Mingda to drink. The wine and food were good. The atmosphere was very warm, and everyone present was very happy.

Luo Mingda obviously drank too much, so she fell asleep when she got home.

He didn't remember what happened last night until he woke up the next day and Lovelang asked him what happened last night.

"Husband, Yuji almost closed, we almost didn't have any snacks, and you almost didn't have any delicious seafood to eat." Luo Mingda said to his husband while rubbing his forehead with one hand.

Lover touched his head. He didn't have a fever, and said, "What nonsense are you talking about, Yuji's business is so good, why did it almost close? Come on, drink the hangover soup first."

With that said, Lovelang handed Lominda a bowl of hangover soup.

Lominda took it and drank it in one breath, before putting the bowl down, and then told Lover what he heard last night.

Luo Fu was shocked when he heard the words, and then said angrily: "Is there such a thing? That Jia Xiaoren is too bad, and the day before yesterday, he slandered Jufulou for stealing his drunk duck, so it turned out that he did something wrong. , find you to be a shield for him!"

Luo Mingda nodded, but also had some lingering fears, but fortunately did not agree to Jia Xiaoren. He said: "You are right, he is indeed not a thing, he dares to count on me."

At this moment, the little servant Yuanbao came over with a post.

"Master, young husband, Boss Jia of Xiangmanlou sent an invitation to invite the young master to dinner at Xiangmanlou tomorrow night."

"He dares to come?!" Lover became angry when he heard the man's name, and said, "Yuanbao, you go and tell him that the young master will not go."

"Okay young man." Yuan Bao left after answering.

"Wait wait." Luo Mingda quickly stopped Yuanbao and said, "I'll go."

Lover turned to look at him and asked, "What are you doing?"

Luo Mingda took Lovelang into the room, explained to him in a low voice the relationship between his father and the prime minister, and told him about the relationship between the Minister of Rites and Jia Xiaoren.

"It's actually like this?" Before this, Luo Fulang didn't know. After listening, he thought for a while, and then said: "Then go, it has to be earlier. In this way, you... "

Lover said something like this in Lominda's ear, and then said, "Do you understand?"

Luo Mingda nodded and said, "Understood, husband, you are so smart!"

Saying that, Luo Mingda held Loveran's face and kissed him three times.