Lin Dan made a stuffed bean curd and a fish ball in a clear soup. Seeing that the chestnut stewed chicken was ready, he washed his hands and went out to call Bai Zhilan for dinner. Bai Zhilan has long been mixed with the children in the village. Everyone is surrounded by her. You call me sister one after another, and Xiao Hanbao and the little donkey also circle around her. The picture is very childish.
The audience obviously liked this kind of scene very much, and kept giving Bai Zhilan a reward. Although the amount was small, the number of people was large. Other guests are either showing their daily life, showing their filial piety to their elders, or showing their talent and character, more or less with the elements of acting. But Bai Zhilan is completely different from her mother. They don't wear makeup, they don't pretend, they don't hold back their temper in order to appear harmonious in the camera, and they wear gentle, virtuous and perfect masks. What they look like in private, what they look like on camera, they show the least known side of themselves.
The audience was stunned to find that Angelica was not so beautiful, nor so domineering. After removing the makeup, her skin condition is also very bad; she will also suffer from hairline and insomnia problems; she is as thin as a bamboo pole, and her figure is not as bumpy as P in the photo. However, facing her like this, the audience couldn't hate her at all.
Hearing her mother's shout, she responded, "Wait a minute, I'll put Han Bao and Scud in the backyard, and I'll be right here."
Lin Dan nodded and said yes, and went back to the kitchen to serve the dishes, only to find that the director and a director were secretly eating and were caught by the camera.
The director rubbed his hands in embarrassment and said with a smile, "We just want to help you taste the heat."
"How's the heat?" Lin Dan washed two green onions, placed them on the cutting board and cut them into chopped green onions.
"Enough, enough, the chicken is very tender! It's delicious!" The director gave a thumbs up, then trotted away from the camera, causing the audience to laugh.
Lin Dan had no expression on his face, but with a smile in his eyes, he lifted the lid of the pot and sprinkled chopped green onions on the bubbling chicken soup. A surprisingly strong aroma spread in the kitchen, intoxicating the recording engineer and videographer, and a group of people hurriedly closed their mouths for fear of drooling. Audiences sitting in front of the TV or computer will certainly not smell the fragrance, but the appearance of this pot of chicken soup is enough to arouse their appetite.
The originally creamy white soup has now turned into a golden yellow color, with little oil stars rolling in the boiling soup noodles, and green chopped green onions dotted between the tender white chicken and the tender yellow chestnuts. Just the color brings a very delicious feeling. The stuffed bean curd looks like a complete piece, but in fact, the interlayer is stuffed with meat puree that is half fat and thin and tastes three-pointed. These three dishes were placed in three porcelain bowls and served one by one. They were not particularly rich, but they were full of flavors and flavors.
[I suspect that I went to the wrong live broadcast room. This is not the crew of "The Bears at Home", but "China on the Bite of the Tongue", right?]
[Bai Ma's cooking level is at the master level!]
[My favorite thing to watch is Bai Ma's cooking, and what I hate the most is Bai Ma's cooking! It's too painful to watch and not eat!]
[My mother asked me why I was watching the live broadcast with a bowl of rice! Cry!]
Every time it came to dinner, the number of people in Bai Zhilan's live broadcast room soared, completely overshadowing the limelight of several other star guests. Of course, Lin Dan didn't know all this. After she set the plate, she filled two bowls of rice and sat at the dining table to wait.
Bai Zhilan walked in with her wet hands, sniffled like a puppy, and sighed involuntarily, "It's so fragrant!"
"Drink the soup first." Lin Dan scooped up a bowl of chicken soup and placed it in front of her.
"I don't drink soup." Bai Zhilan shook her head and refused: "Drinking soup before meals will make you gain weight."
"You don't want to go back to work if you don't gain ten pounds. Drink up." Lin Dan ordered.
Bai Zhilan pouted, her face full of disgust, but she still picked up the bowl and prepared to drink the soup. Staring at the golden soup for a while, she complained, "Did you not remove the oil star on the surface of the chicken soup? The soup boiled in this way is too cloudy and greasy."
Lin Dan said with a half-smiling smile: "Drink or not? How about I punch a hole in the top of your head and drink it for you?"
Bai Zhilan choked, immediately lowered her head, and took a sip of the soup.
The audience couldn't stand it any longer, and they all condemned: [Bai Zhilan is getting more and more arrogant in front of her mother, have you noticed? Did she dare to talk to her mother like that when she first came?]
[Children are the ones who look at their mother's face the most. When she finds out that her mother loves her, she feels confident.]
[That's what happened! Angelica is so cute!]
[She is still a little bit in the midst of happiness and does not know her happiness! If she dislikes it, she can give me the soup to drink! I stayed in front of the computer and watched the whole process of Bai Ma's cooking, and I didn't miss a minute!]
[Me too! When Bai Ma cooks, it's like sculpting a work of art. I enjoy it so much! Knife work, seasoning, heating, plate setting, all the processes are perfect!]
[I just want to know if the soup is good or not, everything else is empty!]
The audience stared at Bai Zhilan's expression with burning eyes.
Bai Zhilan didn't know why, but suddenly her scalp felt a little numb, and she was about to reach out and scratch, but her attention was taken away by the delicious taste on the tip of her tongue. She opened her eyes wide, her face stunned, then quickly scooped a spoonful of soup into her mouth and tasted it carefully. After scooping two spoons in a row, she felt that it was a bit troublesome, so she just picked up the bowl and drank the soup in two or three mouthfuls.
Now, the audience knows without asking, the taste of this bowl of soup is absolutely extraordinary.
[Really Fragrant Warning!]
[Who is the person you disliked just now?]
[Baizhilan, you have the ability to drink soup, and you have the ability to describe the taste!]
Bai Zhilan put down the bowl and sighed sincerely: "It's so fresh! The flavors of chestnut and chicken are completely integrated, salty and sweet, with a strong aroma, and my stomach is warmed!"
"Another bowl?" Lin Dan picked up the spoon.
Bai Zhilan hurriedly raised the empty bowl to pick up the soup. She seemed to see something, her eyes flickered, and she said with a wicked voice: "The director is fighting me again, I want to expose him! Expose your evil show crew!"
The cameraman took the shot in the direction of her finger, and saw that the director and the director were holding a sign with the words "Dou Da" written on it: "Eat less, you will gain weight!" ], [We will help you eat the rest, no thanks!]
After being exposed by Bai Zhilan, the two quickly raised the sign to cover their faces, but it was too late.
The audience laughed so hard that they could hardly stand up, and once again witnessed how charming Bai Ma's cooking skills were.
Someone wanted to grab a meal with her, so Bai Zhilan naturally wouldn't complain any more, she hurriedly drank the chicken soup, began to scavenge chicken, chestnut, tofu and fish balls, and introduced while eating: "Well, the chicken stew is delicious! This is the authentic Sanhuang chicken, with fresh and tender meat, crispy skin and soft bones, and plump fat. You can see that this chicken skin is about to be stewed. I took a sip and it melted. The chicken was soaked in the aroma and sweetness of chestnuts, but it remained The most original meat flavor, several flavors are mixed together, and the layers are very rich! The chestnuts are also stewed, so soft and glutinous, all the powder in one bite, the fragrance is dead! Look, the meat in this tofu is well chopped Fine, when you bite into your mouth, a thick gravy will burst out! The fish ball soup is fresh and sweet, and after eating the chicken, drink a little clear soup, just to relieve the tiredness!"
Every time she took a bite, the cameraman would take a close-up of the dish, making the sound of swallowing all over the live broadcast room.
[Lanlan, you have changed! It turns out that you are not so shy!]
[A child with a mother is a treasure, and she is also a baby now, with willful power!]
The audience did not know that his words completely fit Bai Zhilan's mood. She didn't even realize that in front of Lin Dan, she became more and more real, and she became more and more open. She wanted to try things she couldn't do before, and she wanted to fight for things she couldn't have before. She wants to live herself.
Lin Dan finished the meal hastily, and then carefully helped Bai Zhilan with vegetables, without a single extra word throughout the whole process. At this time, the local tyrant Lang rewarded a group of submarines and left a message: [Ms. Lin should eat more, she is too thin.]
Xiaoguo kept staring at the big man's movements, and couldn't help but mutter in her heart: It's over, it's time to start an offensive against the mother-in-law. Who is this person
However, ordinary people do not have the right to query the customer information of the Falcon live broadcast platform, and Xiaoguo can only stare at the side, there is absolutely no way.
Bai Zhilan finished her meal under the attention of all the people, and took the initiative to run to the kitchen to help her mother wash the dishes. Lin Dan cut the cleaned pork knuckle into pieces, put it in a casserole, marinated with ginger slices, sesame oil, soy sauce and cooking wine, and poured the dried cuttlefish into boiling water to soak it.
Bai Zhilan looked at her curiously, "Just finished lunch, why are you cooking again?"
"The pig's feet are not easy to stew, I have to start preparing now."
“Eating pork feet at night is so greasy!”
"How do you gain weight without being greasy?"
"Besides stewing pig's feet, do you want to stew seafood? The foamed cuttlefish is not delicious!"
"Cuttlefish is a seasoning used to add flavor to stewed pig's feet. The cuttlefish is a bit smelly, and the pig's feet is a little fishy, but the combination of the two can produce a unique flavor. When the pig's feet are stewed, the cuttlefish is just stewed. Soft and glutinous, moderate and chewy, the taste is very unique." Lin Dan explained slowly.
She didn't know that when she talked about food, the whole person seemed to be glowing, and the cold and mysterious temperament added a touch of fireworks, which was particularly attractive.
There was a frenzy of rewarding in the live broadcast room. Some people said that Bai Ma's face alone was enough for him to lick for a year, not to mention the dishes made by Bai Ma. The local tyrant in Lang mingled with a group of fans to swipe a wave of gifts, but he didn't seem so eye-catching.
Lin Dan spent more than an hour soaking the cuttlefish, marinating the pig's feet, and then stewing the ingredients on the stove. When she came out of the kitchen, she found that the director and cameraman had walked away, and it seemed that the filming had been suspended. Guo Yuwei pulled Bai Zhilan aside to talk, and Xiaoguo typed quickly with her mobile phone, her face was full of anger.