The Film Emperor’s Daily Live Cooking Broadcast

Chapter 3

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Chapter 3 Live Streaming Platform (Revised)

Ruan Tang is an activist who does whatever he thinks of, so he immediately submitted an application for the anchor of the Food Channel to the Jinjiang live broadcast platform. His personal information is available in the star network database, so the content of the application form is automatically generated. He only needs to confirm and submit it for review by the platform. Once successful, he will be able to become a legal anchor.

While waiting for the review, he went back to the shopping mall and cleaned up the shopping cart, only keeping potatoes, vegetables, pork, rice, eggs, oil and salt, and spent a total of 150 common coins.

Items will be delivered to your door by Interstellar Express in 15 minutes.

Looking at the only 50 common coins left in his account, Ruan Tang felt that the matter of earning money was imminent.

At this time, his wristband suddenly made a "ding", and then a prompt box popped up, informing him that the application for broadcasting had passed the review, and his personal live broadcast room was approved to open, and the live broadcast will use Some of the tools are already in the courier, and a video tutorial was also sent to him.

The live tutorial does not seem to be difficult, and it is similar to the functions that Ruan Tang used in his previous life. The difference is probably the addition of holographic technology and some performance upgrades.

The speed of the interstellar express is amazing. It didn't take long for the two interstellar express to be delivered in about the same time. Ruan Tang asked the smart butler to go out and sign for the package for him. He opened the express delivery platform by himself, and let Xiaobai take the ingredients delivered by the mall directly to the kitchen.

The live broadcast platform sent a pair of invisible live broadcast glasses and a live broadcast camera. After the anchor wears the live broadcast glasses, the audience can watch the live broadcast from the anchor's perspective, and the live broadcast camera is convenient for fixed-point shooting. Both of these two camera methods can holographicize the shooting scene data and upload it to the live broadcast platform after encryption, which is very safe and private.

Watching the whole process of food production with invisible live glasses can fully enhance the sense of interaction between the audience and the anchor. The disadvantage is that the anchor’s own face will not appear in the video, and the anchor who broadcast live in the restaurant yesterday should use a fixed point Captured live webcam.

Ruan Tang put on the invisible live broadcast glasses, not showing his face was exactly the effect he wanted.

His current skinny appearance is really not suitable for appearing in front of people. He looks better with clothes on, but his face is not good at all. Although his facial features look good, his cheeks are sunken and his face is pale. It was bloodless and looked like a seriously ill person. Seeing his appearance, who would be interested in the food he cooks

The contact lenses are very light and practical, and they won’t cause any discomfort after wearing them. There is no burden, and you can see the translucent barrage and live room information during use, which is convenient for the anchor to interact with the audience.

At the same time, this pair of glasses has been bound to his personal account, so he can directly control it through the optical brain.

He walked into the kitchen and found that although the kitchen utensils and tableware were all available, some pots and pans had not been opened. It is estimated that the original owner did not cook when he was at home.

He opened the package, took out the ingredients inside, checked all the ingredients, and after confirming that they were all fresh, he placed them on the cooking table one by one.

Then Ruan Tang picked out the pots, bowls and kitchen knives that might be used in a while and cleaned them in advance. After making preparations, he started the live broadcast through the optical brain.

"Hello everyone, I'm the anchor Ruan Tang. What I'm going to make today is porridge with green vegetables and lean meat. It is a food that is easy to make and has high nutritional value." Ruan Tang made a simple self-introduction and started cooking directly up.

Although there is no one in the live broadcast room now, it is impossible for him to wait like this forever, and the interstellar live broadcast room has its own recording function. Fans can also watch replays through their personal space, and they can also virtually taste the food inside.

That is to say, even if there is no one in the live broadcast room, Ruan Tang can still promote it through the column, and the effect is the same.

He picked out a few green vegetables neatly, broke off the leaves and washed them with water, and then chopped the vegetables with a kitchen knife.

For the pork, he chose pure lean pork tenderloin, which is the most delicious when used to make porridge.

After the tenderloin was cut into shreds, Ruan Tang heated up the iron pan and poured in an appropriate amount of oil. The future stove will be digitally controlled, without open flames, and easy to operate. The temperature can be set directly, the heating speed is very fast, and the temperature is maintained at a constant temperature, so there is no need to worry about overburning.

In less than five seconds, the frying pan was hot.

Ruan Tang poured the shredded pork in, and there was a crisp sound in the oil pan, and the aroma of the fried shredded pork gradually began to disperse.

[Miaomiao doesn't eat fish: Wow, what is the anchor doing? It smells so good, it's so awesome!]

A translucent bullet screen floated in front of him, and Ruan Tang realized that the number of online users at the bottom left of the live broadcast room had changed from 0 to 3, which gave Ruan Tang a little confidence.

"I'm cooking porridge with green vegetables and lean meat. The green vegetables over there are already chopped vegetables, and what I'm frying now is shredded pork." Ruan Tang put the cooked shredded pork out of the pot, Ready to plate for later use.

[Baomu can't hold on: ahhh! It's so hot! ! !]

Seeing this barrage, Ruan Tang knew that someone couldn't stand the smell of meat and ate the shredded pork just out of the pot. He couldn't help but smiled and said, "The things just out of the pot will be very hot, and this It’s just a semi-finished product, so you can’t eat it yet.”

[Bamboo can't hold it: okay tat]

Then he put the rice in a small pot, washed it with water twice, then put in an appropriate amount of water and started to boil it.

Because of the audience, Ruan Tang also took advantage of the opportunity to explain the method to them: "Now we start cooking porridge, and it may take longer to cook the porridge, so while waiting for the porridge, we can make another simple pan-fried potato cake."

After setting the cooking time, he ignored the porridge, turned around and took two potatoes from the side, and rinsed them in the sink.

[Meow Meow doesn’t eat fish: Potatoes are a newly announced safe ingredient a few days ago, right? The anchor already knows how to do it? Bravo!]

Ruan Tang glanced at the barrage, and only then did he realize that potatoes are a newly announced safe ingredient, no wonder they are sold so cheaply, presumably for better promotion

He was turning the potato in his hand, holding a thin knife in his right hand, scraping a thin and uninterrupted strip of skin on it lightly, which immediately aroused the amazement of only a few spectators.

But as another person came in, a new situation appeared.

[Mixia: The Chefs Association hasn't figured out a new way to eat potatoes yet. A newcomer anchor dares to make it casually. Do you have a chef certificate? What if something goes wrong?]

After Ruan Tang peeled the potatoes, he slightly raised his eyes to look at the barrage, and saw this comment. But before he could speak, the audience who had anxiously tasted the shredded pork had already helped him back.

[Bao Mu couldn't hold her arms: what's going on upstairs? The Chefs Association has not always been slow in making things, and the official release of the ingredients is to hope that everyone will try more. Do we still have to wait for the Chefs Association to come out and learn?]

The two of them were about to quarrel in the barrage, but Ruan Tang was puzzled at this moment: "Chef Association?"

[Mixia: Anchor, which original star did you emerge from? You don't even know about the Chefs Association?]

[Baomu can't hold back: The Chefs Association is also an official organization. Usually, if the Academy of Sciences researches any safe ingredients, the Chefs Association will cooperate with the research on the method of this ingredient, and then announce it. Generally, you can only work in a restaurant with a chef certificate, but there is no requirement to have a certificate for live broadcasting! The government obviously encourages us to study new ways of eating by ourselves!]

"So that's the case. Is that where the chef certificate is also taken?" Ruan Tang couldn't help but nodded, "After a while, I will go to take the test."

The audience named "Mixia" couldn't help but sneer.

[Mixia: Do you think it is so easy to get a chef certificate? Even if you only want to get the lowest one-star chef certificate, you must be able to handle at least five kinds of ingredients, and the taste should not be too bad. It's even more difficult to get a higher star rating. I think you'd better lie to children in the live broadcast room honestly!]

Her blunt words immediately aroused the dissatisfaction of the other two audience members.

Ruan Tang reassured them, but didn't pay much attention. After all, there were many keyboard warriors on the Internet in the previous life. What kind of people he hasn't seen? This level is nothing at all.

He cut the peeled potatoes into thick potato slices, then put them into another pot, boiled them in water, and when they could be pierced with chopsticks, he took out the potato slices and mashed them with a cooking spatula. mud.

The mashed potatoes are a bit dry, so he added a small amount of milk to neutralize it, and by the way, it can add a little milk flavor to the potatoes.

Ruan Tang added an appropriate amount of salt, and after stirring evenly, formed the mashed potatoes into small balls with his hands. Anyway, a potato cake is only the size of a table tennis ball, and two potatoes are enough to make a small plate of potato cakes.

Then Ruan Tang directly used the frying pan where the shredded pork was fried just now to fry the potato cakes, so that the fried potato cakes would still have a little meat flavor.

He put the mashed potato balls in and flattened them one by one with a spatula, turning them into a moderately thick cake. Then skillfully turned the potato cakes with a spatula, and when the potato cakes were fried golden and crispy, they were immediately scooped out and placed on a plate.

Several spectators were arguing, and their noses smelled a more and more intense fragrance, a little bit of milky sweetness, but also with the aroma of meat fat. For some reason, they all secreted a lot of saliva from their mouths, and their stomachs that had just eaten the nutrient solution seemed a little empty, with an inexplicable restlessness, which made them desperately want to use something to fill it up.

Their eyes moved to the source of the aroma. There were a few small golden-yellow vegetarian cakes on the snow-white porcelain plate. A small bubble of oil will also pop.

Baomu couldn't hold her and wanted to reach out for it again. The anchor seemed to be able to see her movements, and suddenly turned around and came back, reminding: "The potato cakes are still very hot just out of the pan. You can eat them after a while."

He turned around again, ignored the plate of potato cakes, and lifted the lid of the small pot with his hand. Seeing that the heat was almost ready, he put green vegetables and fried shredded pork into it, added an appropriate amount of salt, and covered it. Cover the pot and continue cooking.

"Cook it for another five minutes, and it's almost ready." Ruan Tang's eyes returned to the potato cakes again, and he said with a smile, "It's almost ready to eat now."

As soon as he finished speaking, Baomu couldn't wait to grab a pancake. Although it had been drying for a while, the potato pancake was still very hot. go up.

On the bullet screen, there were already some quick-handed people who tasted a piece first, and couldn't help posting a sentence in the comment area:

[Mixia:! ! ! ! !]

The golden-yellow skin is very crisp, and when it touches the teeth, it makes a clicking sound, followed by the inner core that is still hot, which is incredibly soft, mixed with the fishy and salty taste of meat oil and seasoned salt. The pretentiousness of the guest overwhelms the host, but it brings out the fragrance of the potato body even more.

The tongue and teeth were slightly numb from the heat, but the brain had already reacted first, mouthful after mouthful of potato cakes were quickly stuffed into the mouth, making people unable to help but open their mouths to gasp for breath, but they couldn’t help it. Willing to spit it out.

This feeling... can't stop! !

[Baomu can't hold it:! ! I feel like I'm addicted to this pie! Why can't I eat with my hands! !]

[Meow Meow doesn't eat fish: It's really delicious! Crispy on the outside and tender on the inside! I feel like I could eat a hundred of them!]

[Mixia: Roses bloom in September, and two crystal flowers are for you!]

Two beautiful crystal flowers bloomed on the screen, and at the same time, a translucent system prompt appeared in the center of the screen, "User Mi Xia gave the anchor 2 crystal flowers."

200 Universal Coins! Ruan Tang's eyes almost lit up!

"Thank you Mixia for the gift. As a bonus for today's premiere, three lucky viewers will be drawn to give me potato cakes made by myself." Ruan Tang asked Xiaobai to help put the potato cakes in the safe lunch box. Be prepared to wait a while for the express to ship out.

He originally planned to use the potato cakes as a gift. Anyway, potatoes are very cheap, so sending them out is just a good way to get word of mouth.

"Congratulations to Miaomiao for not eating fish, Baomu and Mixia, the courier has been sent, please check."

[Meow Meow doesn't eat fish: Wow! Unexpectedly, you can eat real potato pancakes! Anchor I love you!]

[Baomu can't hold her arms: I love you, anchor, too!]

Only that Mixia was obviously still a little embarrassed, and couldn't help complaining.

[Mixia: There are only three people here... The potato pancakes taste pretty good, um, thank you.]

As she spoke, she cast several more crystal flowers, and the other two followed suit. Several crystal flowers bloomed one by one on the screen, obviously they gave him to thank him.

Ruan Tang couldn't help laughing and said, "While waiting for the delivery, let's take a look at the porridge with vegetables and lean meat."

As he spoke, he lifted the lid of the pot, and the rich aroma wafted along with the heat. The thick white porridge was dotted with green and red meat, making it alluring.

[Meow Meow doesn't eat fish: It smells so good, my mouth is watering!]

Ruan Tang scooped out a large bowl with a spoon, held it in his hand, and stared at it for a while, so that the audience could better taste the taste of this bowl of porridge.

With the potato pancakes in the front, the few people naturally no longer doubted the taste of this lean meat porridge, and immediately dug a spoonful into their mouths with a spoon.

[Baomu can't hold it: delicious! But it's hot!]

[Miaomiao doesn't eat fish: it's hot, but it's delicious!]

Guessing that everyone tasted the same, and the porridge was almost warming, Ruan Tang put down the bowl and said with a smile: "This is the end of today's live broadcast, see you tomorrow." Then he directly closed the live broadcast and went to the living room to drink porridge.

[Meow Meow doesn't eat fish: ah? wait a minute! When will I see you tomorrow?]

However, the live broadcast room has turned black.

After eating a bowl of hot porridge, Ruan Tang felt much more comfortable.

Xiaobai cleaned up the dishes and the kitchen very consciously, which made Ruan Tang more and more satisfied with this smart housekeeper.

He turned on the optical computer to check the background of the live broadcast, and found that today's live broadcast income was a full 800 GM coins, of which 600 came from Mi Xia who was not optimistic about him at the beginning.

Half of the income of the anchor on the platform will be given to the network as a share. Even so, Ruan Tang can get 400 common coins, not only earning back all the money he bought for ingredients, but also double the original amount!

"It's a lot of money..."

Ruan Tang couldn't help showing a little smile, then closed the star network, and fell asleep a little tired. He didn't know that his live broadcast recording was spreading at an alarming speed on the star network at this time!