The Film Emperor’s Daily Live Cooking Broadcast

Chapter 98

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Chapter 98 Quarterfinals - Part 2

In addition to fried rice, there are also many people who make fried noodles, but they are also nothing new, so the number of votes they get is not very high.

Zha Panpan used a steamer. She made small buns, but added carrot juice and pea juice to the flour to make three-color buns in red, green and white, with a variety of fillings. The white buns are stuffed with diced bamboo shoots and meat sauce, marinated with bean paste and various seasonings, the taste is rich and spicy, very delicious; the red carrot buns are filled with egg yolk quicksand, which tastes sweet; the green ones Pea buns are stuffed with tomato and ham sausage, which is sweet and sour and also has a unique flavor.

The three-color buns use three different fillings, and they are all flexibly applied according to the ingredients in the secret box. I have to say that she is very creative. Because three kinds of fillings are used, Zha Panpan has to do a lot of preparations, and it takes longer than others, and it is not enough to make it until the hour is almost up.

But the effect was obviously very good, the audience liked her steamed stuffed buns very much, and her number of votes quickly came from behind.

[Qinghan Lengyou: The beauty makes it really delicious. The three kinds of buns have different tastes, spicy, sour, sweet, salty, all of them!]

[Yan Sheng Yan Sheng Yan Sheng: delicious and beautiful! The beautiful chef is superb!]

In fact, like Zha Panpan, there are quite a few people who thought of using flour to make dim sum, but they just made pancakes or steamed stuffed buns with meat. Where will it go.

At the end of the competition, the final votes were very polarized. The high ones were very high, and the low ones were also very low. Those in the middle were far from the top players, and even the top three The total number of votes obtained is higher than the total number of votes obtained by the bottom 47.

Such a result was beyond the expectation of several judges.

[Yin Xiaoyu: Wow, this is too far away, right? The promotion of the latter is like the taller one among the dwarfs, and it seems that they are not convincing.]

[Leng Ye: In fact, those players at the bottom of the ranking do almost the same things, but some are promoted and some are not. It seems unfair, and it's a bit of luck.]

Because the second half of the contestants had the same number of votes as the eliminated ones, if this small group of people were allowed to advance with a slight advantage, some people might not be convinced. Based on the opinions of the audience, the program group discussed with the three judges. In the end, in order to ensure the fairness of the competition, it was decided that the top eleven with the highest number of votes would advance directly, and the others would have another round.

"Today I will teach you how to make a snack called hand-made beef balls. Since it is called hand-made beef balls, as the name implies, they are made by hand. Now I will show you how to make them." Ruan Tang raised his hand while talking. sleeve.

Soon, an intelligent robot carried the table to Ruan Tang, and put the cutting board and wooden sticks on it.

[Xiao Qingming: I am the most handsome and I am the best, ouch!]

[ID24730079: Hand-made beef balls, it sounds very delicious!]

Ruan Tang picked up two wooden sticks and began to beat the beef on the cutting board at a constant speed.

"The texture of the meat is particular about the direction of the meat. You need to use two wooden sticks to continuously and evenly beat the beef in the order of first left, then right, and first up, until it becomes a meat paste." Ruan Tang explained while beating .

The beef gradually became soft and rotten under Ruan Tang's beating. At this moment, Ruan Tang stopped his hands, lifted up the rotten beef, pointed to the fascia and said, "Look Have you got the white fibers here? This is the fascia of the beef. The fascia will affect the taste of the beef balls. Therefore, when the meat gradually disintegrates, the fascia needs to be removed to make the meat more delicate and pure. "

All the players nodded again and again.

Soon, the beef was thoroughly beaten into a meat paste by Ruan Tang. Ruan Tang took an iron basin, added water, egg whites, seasonings such as salt and fresh soy sauce, and stirred with chopsticks.

"It must be stirred in one direction, so that the beef balls can be eaten more vigorously, so that they can be more elastic."

After stirring, Ruan Tang asked everyone to try, "Now you can make hand-made beef balls according to what I just demonstrated, and use them to make a delicious dish. The time limit is one hour. If you have the ingredients you need, You can tell the intelligent robots, and they will help you bring the ingredients over."

When Ruan Tang demonstrated just now, they beat for twenty-five minutes. They must not be as proficient as Ruan Tang, so they would inevitably delay some time, so everyone dared not delay and started to act immediately.

For a moment, the only sound in the room was the sound of wooden sticks beating beef.

[Xin He: Hahaha, it's time to test everyone's physical strength!]

[Nuan Hua Lian Ye: I don’t know, I thought I was watching a drum practice program, hahaha]

While the audience was enjoying the show, the contestants were already sweating. Some of them couldn't grasp the strength and speed well, and the beef couldn't be smashed. Some girls have no strength, so they can only hold a wooden stick with all their strength and beat the piece of beef with all their strength.

When someone finally beat the beef until it was completely turned into a meat paste, more than half an hour had passed, and they hurriedly kneaded the meat paste into meatballs, then put them into the pot and started making soup.

For something simpler, cook a vegetable and beef ball soup with vegetables and beef balls, and for a more complicated one, use tomatoes and onions to stew a tomato and beef ball soup with a richer flavor. There are also some clever ones who will make beef balls into the heart and stuff some shrimp or diced sausage inside, which will have a richer texture and taste.

As time passed by, the movements of the contestants became more and more hectic, and some people were not able to do it until the end.

In the end, the finished products brought to Ruan Tang and the other three could be described as diverse.

The three of them stepped forward one by one to taste the works of the contestants.

The first is the person who simply cooked a vegetable and beef ball soup with green vegetables and beef balls. Because the time spent in the early stage is relatively short and the process is simple, the time to cook the soup will be more sufficient. Because of the proper seasoning, the final boiled soup The taste is quite delicious.

"The taste is okay, but you haven't mastered the ratio of egg white, water and beef balls. The beaten beef balls must be watered to be strong, otherwise the beef balls will lose their elasticity due to lack of water." President Gu tasted it After a beef ball, he pointed out his shortcomings.

"Yes, because you put less egg white and water, the beef is a bit loose, and because the soup has been boiled for too long, the beef looks a bit old, and the taste is much worse." Ruan Tang also shook his head slightly. .

"You pay attention to the seasoning of the soup, but you ignore the taste of the beef body, without any seasoning, it tastes very dry." Ge Lao also gave a not-so-good evaluation.

The expression on that contestant's face suddenly collapsed, he knew that he was not destined for the semi-finals.

The contestant who made soup with tomatoes and onions had already started to cook the soup when the beef was pounded, so the tomato soup tasted very strong. After adding beef balls, it absorbed the sweet and sour taste of the soup. He praised the deliciousness of the beef, and his handling of the beef was in place, and the last three judges gave good evaluations.

The next contestant was tall and burly, and the beef was beaten very well, so the beef balls he made were very elastic and delicate in taste. He cooked a relatively fresh soup with shrimp and corn, and added the bouncy beef balls, which can be said to complement each other, so he was also praised by the judges.

And the contestant who made the heart-wrapped beef balls was also very ingenious. Instead of cooking soup, he chose to fry it, and then used tomato sauce as a dipping sauce to eat. The taste was actually very good.

It’s just that the latter contestants were not so lucky. Some people spent too much time in the early stage, resulting in the final beef balls not being cooked. Some people did not remove all the fascia in the beef, which affected the taste of the beef. , and there are some teeth.

Although the audience was not as professional as Ruan Tang and the others, they could tell whether it was delicious or not, as well as the difference in taste. Therefore, the voting results were consistent with the judges' analysis.

Soon, fourteen contestants were qualified to advance by virtue of their own strength.

The three nodded, and were about to announce the end of the game, when a voice suddenly sounded from the field.

"I object!"

"Huh?" Ruan Tang turned his head, looked at the person who spoke, and asked, "Chen Shifu, what do you object to?"

Chen Shifu said loudly: "I oppose this promotion list!"

In this promotion list, there is no Chen Shifu's name. He has been at the upper middle level in the first three competitions. In this competition, he made snacks. It was the scallion pancake that Ruan Tang made before, but he added an egg on it. In the additional test, he made the same Others are different, it is a simple version of small hot pot.

"In both competitions, what I did was different from others. Isn't the competition more about quality and taste? Why was I eliminated who paid so much attention to food quality and taste?" He clenched his fists indignantly, "My dishes The taste is absolutely fine, and I dare say that it is not much different from what judge Ruan Tang did!"

"The most important thing is that I have the same number of votes as No. 25 Xin Yun, so why did she pass and I was eliminated?!"

He and Xin Yun had the same number of votes, tied for 25th place, but there were only 25 promotion places. In the end, the judges decided after deliberation to keep Xin Yun and eliminate him.

In the previous competitions, he was clearly ranked higher than Xin Yun, but he refused to accept the result!

In the end, it was Ruan Tang who came out, and said calmly, "Your basic skills are very solid, you can work as a chef in any four-star restaurant."

"Then why did you eliminate me?" With his affirmation, Chen Shifu suddenly gained confidence, straightened his back and said loudly, "Did you take advantage of her?!"

"What nonsense are you talking about!" Xin Yun cried out all of a sudden, her face flushed red.

Ruan Tang gave her a reassuring look, and then said to Chen Shifu: "Your level is good, but what we want is not a chef who can only imitate."

In the previous competitions, every dish Chen Shifu made was a repetition of the dishes he made in the live broadcast, which was different from other people’s improved semi-imitation. He imitated everything from ingredients to ingredients. The weight is all copied from Ruan Tang's cooking data, and there is no own understanding in it.

Chen Shifu opened his eyes suddenly, "So what? Imitation is not cooking? As long as it tastes good!"

"..."

Facing such a stalking contestant, Ruan Tang could only be ruthless in the end, and stopped trying to persuade him, and said directly, "It's true in ordinary families, but we are a chef competition."

"If it's just copying, a robot can do it too."

He shook his head, returned to the judges' platform, looked at the contestants below, and said in a deep voice: "I don't know how many people feel unfair or shady like him. If the result of the competition is in doubt, you can ask the judges for confirmation at any time."

"In this competition, we have many criteria for promotion, not only the number of votes, your basic skills, your psychological quality, including your innovation ability and understanding of ingredients, are all within the scope of our investigation. We have to The choice is for talents who can lead the development of the empire's gourmet industry, not mediocre talents who can only follow suit."

Seeing that the contestants below were trembling and afraid to speak, he took a breath and ended this unpleasant topic.

"Congratulations to everyone who successfully advanced to the top 25 in the country. The next game is the semi-finals. Only five people can advance to the finals, so the difficulty of the competition will increase again. Please use the next few days to make full preparations."