I have a small appetite, just give me three steamed buns.
After eating everything my husband said, my face didn't turn red and my heart didn't beat.
Ye Fei simply ignored this guy's words.
The man who has eaten all over the world went crazy and said: "Husband, do you want to be so mean? You have to be kind. There are five cages of steamed buns in total. You have a small appetite and you still eat three cages? I think one cage is more appropriate."
After eating it, the husband shook his head like a rattle and said, "No, no, I think three cages are just right."
Seeing that this guy has to eat three cages no matter what, he said depressedly: "Just now you said that you are a yoga instructor and you should eat less meat when practicing yoga. If you get fat, it will be bad."
The husband said confidently: "It is precisely because I am a yoga instructor that I should eat fat. I want my students to see with their own eyes that a fat person can achieve the purpose of losing weight by practicing yoga. You think so?" No? Brother Tianxia."
Eat all over the world: “…….”
"Damn it, you have to live and die in three cages, right?"
"right."
"No need to discuss?"
"without."
"Well, hurry up and return the wine to me. Rafi in 1982, if you don't return the wine to me, I won't let you eat a cage."
Eat all over my husband: "..."
This guy blinked his eyes while staring at the food all over the world, and suddenly went crazy.
"Fuck, fuck, fuck, fox, you are just a fox. You didn't let me buy you a drink last night. Why did you wait until today to tie me up?"
Shibanfuxia was really going crazy. He didn't expect that Shibantianxia would dig a hole for himself as soon as he came last night. He dug a big hole with a bottle of wine.
Chi Wang Tian Xia chuckled and said, "This is the difference between the two of us. My husband, you must have a long-term perspective."
"But... But this is the first time we've met, so you're going to dig a hole for me?"
"Tch, when are we going to talk about digging a hole? If my opponent knows about it, will it still be useful for me to dig a hole?"
"...Despicable."
"Thanks."
Seeing Chi Wai Tian Xia acting like you owe me some wine, I can't eat buns unless I give you some wine. Chi Chi Wai Tian Xia must be completely wilted.
"Brother Tianxia, let's discuss something."
"Not negotiable."
"...I don't want to eat three cages anymore. How about two cages?"
"hehe."
"One and a half cages?"
"hehe."
"One cage?"
"hehe."
"Oh my God, do you mean you are stupid? You won't let me eat all the food, right? Even if I owe you wine, you are really going too far, let me tell you."
"Repay the wine, Rafi from 1982."
“………..”
"Pfft~~~ God, please send down thunder and kill this bastard."
After eating under my husband and seeing Chi Tianxia, I kept threatening myself as an excuse for not paying back the wine I owed. This guy was going crazy.
As a businessman, what is most important
Integrity!
Everyone in the live broadcast room knew about his bet with Chi Wen Tian Xia. If he wanted to cheat and make a fuss with Chi Wen Tian Xia, he would probably never be able to stay in Ye Shen's live broadcast room again.
The thought of using a bottle of wine to set a trap for myself and eating all over the world makes me want to die.
Ye Fei couldn't help but smile when he saw that Chi Tianxia was eating him up all at once. Now he also understood why Chi Tianxia could transform from a rural boy into one of the richest men in the country. This man's thinking is really It's so scary. He probably had all the traps ready when he just won the lottery.
Such people are so scary.
However, seeing that he was honest with himself, Ye Fei didn't care so much and said with a smile: "Brother Tianxia, you don't have to scare me anymore. Five cages of steamed buns, two cages for each of you. Don't worry, you will definitely eat them." full."
Eat all over the world and laugh loudly: "Listen to Ye Shen."
After eating it, my wife hurriedly gave Ye Shen a grateful look and said, "Ye Shen is still kind."
Ye Fei smiled and said nothing.
At this time, the aroma inside the steamer became even more overwhelming, and Chi Tianxia and Chi Benfuxia could no longer hold on.
"Ye Shen, is it okay?"
"It's just that you can't eat it just because you smell it. It's really a kind of torture."
Ye Fei looked at the heat on the steamer, hummed, and reached out to turn off the fire.
As soon as the two of them saw Ye Fei turn off the fire, they knew that they would be able to eat delicious steamed buns soon.
But what Ye Fei did next made the two of them collapse.
After Ye Fei turned off the fire, he stood there motionless.
Chi Tianxia: "... Ye Shen, raise the cage."
After eating it, my husband also hurriedly urged: "Yes, Ye Shen, the fire is turned off, get the buns."
Ye Fei saw the anxious look of the two people and said with a smile: "Stew for a while."
stew
After eating it all over the world, I immediately understood. I said oh and waited patiently as much as possible.
But after eating it all, my husband didn’t understand and cried out: “Isn’t it steamed? Why should it be stewed?”
"Oh my god, what are you talking about? Ye Shen said it must be stewed. Let me tell you, little guy, whether it is steamed buns or steamed buns, they must be stewed after steaming and before taking them out of the pot. Only then will they come out. More delicious."
Ye Fei just simmered for a moment, and then started to raise the cage.
Five cages of steamed buns, Ye Fei first took two cages and handed them to Shiwan Tianxia, saying: "Brother Tianxia, it's yours."
I couldn't wait any longer, so I quickly took the buns, then trotted to the table, put the basket on the table, and gently opened the top lid. When I saw the buns inside, , this guy was immediately dumbfounded.
A cage of four snow-white buns is lying quietly inside the cage like four tender white works of art. There is no decoration on the outside of the buns, it is just white. The thin folds of the buns are like patterns. Generally, it is spirally shaped on the bun skin, with a cute little dimple in the middle.
The four buns, no matter which one they are, are all smooth, white and tender, and even the outermost skin has a white sheen.
As soon as the lid of the steamer was opened, I could smell the richer smell of steamed buns, which was a mixture of several flavors.
The taste of Xueli Shuang is originally the most authentic wheat flavor. Now after being steamed, the flavor is even richer. Smelling this alluring wheat aroma, eating it all over the world feels like you are in an endless wheat field. The breeze blows, the wheat waves roll, and the fragrance of wheat comes to your nose.
The aroma of wheat just appeared, a pure aroma of pork appeared, and then there was the refreshing aroma of cabbage.
Several main flavors are mixed together, making everyone's mouth water uncontrollably.
This guy couldn't wait any longer, so he quickly picked up a small bun with chopsticks and took a bite.
Chi~~~
After eating all over the world, as soon as he bit into the skin of the bun, he felt a stream of juice rush out from the inside of the bun and hit his teeth directly.
This juice is hot.
But Qian Banxia didn't care at all. On the contrary, after he took a bite of the bun, he licked the juice with his tongue.
Immediately, I felt like my mouth was completely filled with an unprecedented aroma.
The buns made by Ye Fei have very thin skin and plenty of filling inside. The stuffing is made of pork belly and cabbage. After these two ingredients are steamed at high temperature, all the moisture and oil produced are wrapped in the bun skin. Inside, under the high temperature, the two juices are quickly mixed together, finally forming a very unique soup.
Eat all over the world, lick the soup from the side of your mouth, and then close your mouth directly, letting the aroma of the steamed buns fill your mouth.
fragrant!
This is all the thoughts in Chi Man Tian Xia's mind.
Because the buns made by Ye Fei are really overbearing, and the aroma is so strong that it makes people go crazy.
It took a long time, until all the taste nerves and taste buds in the mouth were moistened by the aroma, and then I slowly chewed it.
Just as he chewed it, he felt the aroma in his mouth suddenly change, because in the aroma of pork, he actually tasted a faint pine flavor again.
"What the hell... Tongling Wild Pine Forest Rosin Pig?" Chibi Tianxia was shocked.
This kind of pig is also a good ingredient for those who have money but no place to buy it. He didn't expect that Ye Fei would use this kind of pork to make buns for them today.
Looking at the back of Ye Fei who was loading the basket for his husband, Chiwan Tianxia nodded with satisfaction, thinking that this person is very good.
Before I could even swallow a mouthful of buns, my husband who had eaten them all came over with a basket.
This guy eats steamed buns in a bold way.
Put the basket down, then pick up a pair of chopsticks, pick up a bun and stuff it into your mouth.
As soon as I took one bite, I almost cried after eating it all over.
Shi Wan Tian Xia swallowed the buns in his mouth, and when he saw Shi Wan Wan's husband like this, he said, "How is it? Isn't it delicious? You are almost crying, aren't you touched?"
After eating it, my husband shook his head like a rattle, and then said vaguely: "It's hot... it's burning me to death."
Eat all over the world: "…."
"You two? Are you going to spit it out first if you burn it?"
Unexpectedly, after eating it all, my husband quickly shook his head, and then resisted the feeling of burning his mouth, and jumped up and down: "No... you can't vomit, I will eat it even if it burns me to death, this bun is really... really It smells so damn good, oh my God, I’m conquered by a bun!”
I've had two chapters today and I've been having a headache all afternoon. Maybe it was blown by the fan during the lunch break. My head is dizzy. I'm sorry, brothers and sisters, please forgive me. Also, please support me. I'm not guarding against theft, but I also need results. , I am working hard. If I can update more every day, I will never update less. Many friends know this, so if you have the financial foundation, try to support the genuine version. After all, it is not easy for every writer. Thank you for the lantern!
(End of chapter)