Ye Fei also made an impromptu decision for the last delicacy. Since Brother Ding Ding is from the United States, he might as well just make a Western dish.
Generally speaking, Western food does not have the exquisiteness of Chinese cuisine, especially when Americans eat food, they pay attention to one word - fast.
Whether it is McDonald's or Kendall's, the reason why they are so popular is because they have grasped this one-word strategy. The food can be prepared quickly. This is of course very popular in the United States where the pace of life is very fast. , because it saves time.
But this does not mean that there are no exquisite delicacies in Western food. The most common ones are pasta and pizza, which are relatively exquisite delicacies.
Ye Fei is not making pasta or pizza today, because the ingredients of these two delicacies are mainly from the West. What he has to do today is to choose ingredients that are common in China and the West. In the end, he chose over and over again and chose lobster.
It can be said that lobster is a very high-end ingredient whether in the West or in China, and the price is not cheap, but if you want to make this kind of ingredient well, you still need a certain level of skill.
And another advantage of lobster is that there are many ways to prepare lobster. In the West, baking and grilling are the main methods, while in China the most important methods are boiling and steaming. Of course, some people also choose to stir-fry.
But whether it is baked and grilled in the West or boiled and steamed in China, the lobsters produced are very delicious.
Ye Fei wanted to make a delicious dish today, and he chose baking.
He came to the kitchen, faced the direction of the computer, and said: "Friends, our last delicacy today is to use lobster as the main ingredient, making a grilled lobster with matsutake cheese!"
Ye Fei had just announced the name of this delicacy, and the audience in the live broadcast room was not calm.
Why
Because just in this name, it actually contains two top-quality ingredients, the main one is lobster, but there is also another ingredient which is matsutake!
What level of delicacy is matsutake? Ye Fei has already introduced this before. When he did the live broadcast yesterday, he made a delicious food called rainbow meatballs. The filling inside is a combination of matsutake and wool pork. It can be said that the smell after making it is even Hong Tianxiong couldn't hold it anymore, which shows how powerful this fungus delicacy is.
As a delicious and top-quality food, matsutake is not only liked by Chinese people, but also by Westerners, even more so than Chinese people.
"Oh my god, Ye Shen's last delicacy today is really hard. Matsutake and lobster take off."
“Whether it’s matsutake or lobster, they all have one thing in common, and that’s the delicious taste. Now that these two extremely delicious ingredients are paired together, I really don’t know what the baked lobster with matsutake and cheese will be like. tasty."
"I'm so looking forward to it. I really want to see what this delicacy made by Ye Shen looks like."
"My favorite thing to eat is lobster. Whether it's steamed, boiled, or stir-fried, I love it all the more. When I smell that delicious taste, I can't take a step forward."
"When Ye Shen makes this delicacy, I don't know which kind of lobster he will choose."
"Holy crap, pardon my ignorance, but there are many kinds of lobsters?"
"Of course, as a foodie, if you don't even know this basic knowledge, you are really a failure."
"Solution, solution."
"Ahem, actually I don't know much. I think Brother Tianxia should know a lot about it. You can ask him."
"Your sister, I thought you were a lobster fan, but I didn't expect you were also a liar. Let me ask Brother Tianxia."
In fact, when they send messages and talk, they can be seen all over the world.
At this time, he did not wait for this person to ask, and laughed directly: "Of course there are many kinds of lobsters. The lobster we usually call is just a general name. There are colorful and complex types of lobsters all over the country and even around the world. , it is said that there are more than four hundred kinds, but when it comes to the most delicious lobsters, there are only a few kinds.”
"Oh? Brother Tianxia, can you help introduce me?"
Ye Fei also smiled and said: "Since Brother Tianxia has researched on lobster, we might as well listen to his introduction first."
Shibi Tianxia smiled and said: "I don't have any research on lobsters, I just have eaten a lot. Since everyone wants to hear it, let me talk about the most delicious lobsters I have ever eaten. First, let's talk about the big ones. Classification, lobsters are divided into river shrimps and sea shrimps. Among them, there are far more types of sea shrimps than river shrimps. Let’s talk about Asia first. In Hokkaido, East Japan, there is a special lobster called peony shrimp. This kind of shrimp has elastic meat, sweet taste and heavy gelatin. It is the best ingredient for making shrimp sashimi. It is called the king of sashimi shrimp in the East Japan Kingdom. However, this kind of shrimp lives in the deep sea and is very difficult to catch, so it is also As a result, the price of wild peony shrimp is very expensive. A few years ago, one peony shrimp could be purchased for nearly 100 Chinese coins."
"F*ck!!! Is it true? Brother Tianxia, is this too exaggerated? A shrimp sells for one hundred Chinese coins? Is it made of gold?"
"That's right, this is just eating shrimps, this is just eating money."
"I can buy a bunch of shrimps with one hundred Huaxia coins, okay? How can it be so expensive?"
"Buy a bunch? Upstairs, you bought Jiwei shrimp, right? Or sand shrimp."
"I don't know, but it's edible anyway."
"Damn, what Brother Tianxia said is not only edible, but also a very delicious kind of shrimp, peony shrimp. If you have a chance, try it."
"Brother Tianxia, this is probably the most expensive shrimp in the world you are talking about, isn't it? Let's talk about something cheap, we can't even afford the ones that are too expensive."
Chi Wan Tian Xia smiled and said: "This is not the most expensive shrimp. It can even be said that it is one of the cheaper ones among the best shrimps."
"Pfft~~ Are you so funny? Brother Tianxia, a lobster worth one hundred Chinese coins is actually cheap?"
"We really can't imagine the life of rich people. One hundred Chinese coins is enough for my food expenses for three days. I didn't expect that I could only buy one shrimp."
"Brother Tianxia, are there any better shrimps?"
Shiwan Tianxia hummed and said: "Of course, there is a kind of shrimp in Dongri Kingdom that lives in deeper sea areas than peony shrimp, called grape shrimp. This kind of shrimp has a bright red body color when it is in the water, but when After it leaves the water, it will slowly turn purple. The taste of this kind of shrimp is slightly worse than that of peony shrimp. The gelatin is lighter than that of peony shrimp, but its sweetness is beyond the reach of peony shrimp because this kind of shrimp is more delicious. It is difficult to catch, the cost is too high, and the sweetness is stronger. Therefore, this kind of shrimp is also very popular in Dongri Country. Sometimes you cannot buy it if you have money, and you have to find someone to establish connections and build friendships. When I went to Dongri Country on a business trip, I spent a total of three hundred meters, which is nearly two thousand Chinese coins, to eat a grape shrimp sashimi!"
Boom~~
Just after I said the words that I would eat all over the world, the live broadcast room completely exploded this time.
"What kind of plane are you doing? Brother Tianxia, do you want to be so exaggerated?"
"My brain can't even keep up with Brother Tianxia's talking speed. A grape shrimp sashimi costs 300 meters? A divine shrimp?"
"Here I go, I finally realize that my knowledge is too little. Is there such an incredible shrimp in the world?"
"Brother Tianxia, how do those grape shrimps taste?"
"Yes, yes, brother Tianxia, after eating those 300-meter shrimps, does it smell like seafood when you sit in the toilet?"
Eat all over the world: "..."
"Damn it, it's not as exaggerated as you said. In fact, the grape shrimps sold are just rare, because there are so few of them. There are no more than five stores selling authentic wild grape shrimps in the entire Dongri Kingdom. Scarcity makes for a rare thing. It’s expensive, so the price of this kind of shrimp has also gone up.”
"God, let me be reincarnated as a grape shrimp in my next life. I feel like I will be more valuable that way."
"Hahaha, upstairs, you are really reincarnated as a grape shrimp. I think you will die in two months."
"I didn't expect shrimp to be so good. I just don't know what kind of shrimp Ye Shen will use to make this matsutake and cheese baked lobster today."
"Do you even need to ask? The shrimp Ye Shen uses is definitely a fighting shrimp among shrimps. No matter how much you spend, you probably won't be able to buy one."
"Sit back and wait, Ye Shen, hurry up and start, the flowers I've been waiting for have all faded."
Ye Fei saw that Tian Xia introduced two kinds of shrimps and said with a smile: "Brother Tian Xia introduced it in great detail. These two kinds of shrimps are the best among shrimps, but Brother Tian Xia also said just now that these are Asian lobsters. In Europe, America, Australia and other places, there are also top-quality lobsters.”
With that said, Ye Fei came to the storage compartment and opened it. Under the curious eyes of everyone, Ye Fei reached out and took out a bright red lobster from the storage compartment.
This lobster is alluringly red, but its body still has a crystal clear feel amid the red color.
The whole lobster is only about twenty centimeters long, which is not very big.
But many people jumped up immediately after seeing this small lobster.
Eat it all over the world and immediately screamed: "Holy shit, this is... the best red shrimp from the Spanish Empire?"
(End of chapter)