Whether a dish can be called a delicacy and whether it can arouse people's appetite depends first on how the dish looks.
The same delicacy will have different appearances when made by different people. Some can be said to be attractive in color, which can make people's appetites whet their appetites at just one glance, and they can't help but gorge themselves on it. Others make it bland and tasteless. Strangely enough, some people even make it so horrible that it makes them unappetizing, not to mention eating it.
This is why among restaurant owners, some restaurants have a booming business, while others have a bleak business, and even close down after a short period of time.
Color, fragrance, shape, color and shape are the external factors that give people the most intuitive impression.
It can be said that the Qilin Sending Zi made by Ye Fei brought the shape and color of the food to the extreme. Although he completed it with one hand, no one expected that he could complete it so well and so perfectly.
When the Wanli Piaoxiang skill came online, people in the entire live broadcast room went even more crazy. When the gas like a thick perfume entered their nostrils, people were not only excited, but also excited.
Even some people in other countries in the world can't calm down at this time.
Although people in each country have different eating habits, one thing is the same, that is, they like beautiful things and delicious food.
With the strong rise of China in all aspects, it can be said that Chinese food is also spreading to all parts of the world at a crazy speed. Although many of these people have not personally come to China to eat Chinese food, some of them have eaten Chinese food in their own countries. Anyone who has tasted it knows that Chinese people have unique skills in making delicious food.
Now, when they saw the appearance of the delicacy made by Ye Fei, and when they smelled the exquisite aroma of this delicacy, they realized that they knew too little about Chinese delicacies.
It can be said that this delicacy made by Ye Fei made them all realize the breadth and depth of Chinese cuisine again. This can no longer be described as the best. It can be said that this is the existence of the best, and this is the most essence of the Chinese cuisine.
People were all swallowing their saliva as they looked at the scene in the video. In the scene, Ye Fei and Shan Pao Bu Pao were carrying Yao Xiaoming, and next to them was Peerless Yaoji. All four of them were staring at the plate of delicious food on the table.
After a long while, Yao Xiaoming suddenly shouted: "Eat it, eat it, Uncle Ye, I want to eat it!"
As a result, Juedai Yaoji slapped the guy on the head and scolded: "What are you going to eat? You have to appreciate such good things."
Even Shan Pao, who was not Pao, nodded in agreement and said, "It's such a delicious food, I really can't bear to eat it."
Juedi Yaoji didn't seem to hear that Shan Pao was not a cannon, but continued to educate his son Yao Xiaoming.
“You will have a sense of accomplishment after appreciating it and then eating it.”
Mountain cannon is not a cannon: "..."
He realized that he seemed to have answered the call a little too early. There was a twist in Juedai Yaoji's words. Beautiful food should be appreciated, and you should eat it after appreciating it. Look at this mother-in-law. This is how you educate your children. of
Yao Xiaoming nodded seriously, wrinkled his nose and said, "Mom, I've finished admiring it."
Juedai Yaoji smiled and said, "Then eat it."
Ye Fei turned around and looked at Yao Xiaoming who was swallowing his saliva, and said: "Yes, then eat it."
With that said, Ye Fei picked up the plate of Qilin gift, went directly to the bamboo table, and placed the plate on the table.
At this time, everyone in the live broadcast room could more clearly observe the dish Ye Fei cooked, and it can be said that they were amazed again.
Whether it's a unicorn made of mandarin fish or a flame made of carrots, they are all so lifelike, especially those flames. Everyone has seen these things, and in their minds, they all can't help but remember them. Comparing it with a real flame, it turns out that there is no difference at all. No, if there is a difference, it is that the flame is stationary, while the real flame beats.
Seeing such an exquisite plate of delicious food right in front of them, but unable to eat it, made the more than 150 million people in the live broadcast room have the urge to go berserk. They were all scrolling through the news with crazy expressions. .
Yao Xiaoming got off the back of the mountain cannon, and the little guy ran quickly to the bamboo table like a little rabbit, reaching out to grab the food.
As a result, Ye Fei slapped his hand away.
"Uncle Ye..." Yao Xiaoming looked at Ye Fei with a depressed look.
Ye Fei handed him a pair of chopsticks and said, "You must use chopsticks to eat."
"Oh." Yao Xiaoming said, took the chopsticks, picked up a ball of flame with one chopstick, and threw it into his mouth.
At the same time, Ye Fei gave each of Shan Pao Bu Pao and Jue Dai Yaoji a pair of chopsticks.
Shan Pao did not take the chopsticks. He stretched his chopsticks in front of the delicacy, then paused and said with a smile: "I really feel that eating such exquisite delicacies is a sin."
Ye Fei said: "It's just a plate of food. You can make it again after you eat it."
"Okay, eat it and then cook it."
After saying that, Shan Pao Bu Pao carefully picked up a piece of mandarin fish meat with his chopsticks. Then everyone saw Shan Pao Bu Pao pick up a piece of white fish meat. This fish meat was really as white as snow. Jade, the chopsticks he used were the ivory chopsticks provided by Ye Fei. It can be said that the chopsticks themselves are snow white, but when the chopsticks and the fish meat are put together, the fish meat is whiter than the ivory chopsticks.
This is a kind of tender white, a kind of white unique to mandarin fish meat. This kind of tender and white meat is as white as snow. It has just been clamped by the mountain cannon, not the cannon. A slight heat slowly rises from the meat. This heat contains The incomparable fragrance all entered Shan Pao's nostrils.
The guy held the piece of fish in front of his eyes, looked at it carefully, swallowed, then slowly opened his mouth and put the fish into his mouth.
As soon as he put it into his mouth, Shan Pao's eyes were closed. He wanted to taste this piece of fish carefully, as if he was seriously savoring his own life.
He felt that the hot steam coming out of the piece of fish he had just put into his mouth was like flowing rivers in his mouth. They were constantly impacting the walls of his mouth, and then edifying the taste on the tip of his tongue. Taste buds.
And after just coming into contact with these aromas, my taste buds all opened up instantly, and then I was as excited as a seedling that had been thirsty for several months and suddenly saw the rain.
It is even certain that the mountain cannon is not a cannon. If these taste buds are really alive and can talk, then at this moment, these little guys are all squealing excitedly.
He shook his head, and then bit down gently with his teeth. When his teeth just came into contact with the tender fish meat, he felt that he was not biting on a piece of meat, but biting on a top-quality piece. The ingredients were soft and slightly elastic, and he had never experienced that wonderful feeling.
His teeth bit through the fish meat, and immediately, the extremely fragrant smell of the fish exploded directly in his mouth, giving his entire mouth a smell of the ocean.
"Excellent!" Shan Pao couldn't help but sigh and said.
Then he slowly chewed the fish meat in his mouth. The more he chewed, the more shocked Shan Pao was. The more he chewed, the more incredible he felt.
Because with the appearance of the extremely delicious fish aroma, there is a faint sweet taste.
This sweet flavor is very unique. It does not have the sticky sweetness of sugar, nor the floral sweetness of honey. It is a very elegant but somewhat wonderful fragrance. It is an indescribable sweetness. Fragrant smell.
Shan Pao's eyes opened in a flash. He looked at the position of the lotus seeds on the mandarin fish on the plate, and found that his piece of meat was taken from the side of the lotus seeds.
"Is this... Is this the smell of lotus seeds?"
I can’t believe that Shan Pao is not Pao, because he has eaten lotus seeds many times. It stands to reason that although the taste of lotus seeds has a slight sweetness, it is more of a slightly bitter and astringent taste, especially the lotus heart. It is very bitter. Food made from this kind of lotus seeds should have a slight bitter taste. How come there is no bitter taste at all, but it still has a sweet taste
"This lotus seed..." Shan Pao pointed at the lotus seed and asked.
Ye Fei smiled and said, "It seems that Brother Shanpao has tasted the taste of lotus seeds."
Shanpao nodded quickly, didn’t he eat it? And I feel it very clearly, otherwise I wouldn’t ask.
Ye Fei said: "This lotus seed is a little different from ordinary lotus seeds. The lotus pods come from the Tianchi at the top of Baituo Mountain, so this kind of lotus is also called Baituo Mountain Tianlian! Because Baituo Mountain Tianlian grows at an altitude of more than 4,000 meters, At the top of Baituo Mountain, the temperature is low, the environment is elegant, and the water is sweet, so the taste of this lotus seed is slightly sweet but not bitter. In addition, the nutritional value of this lotus seed is about five times higher than that of ordinary lotus seeds. , but the yield is too small, so being able to eat this kind of lotus seeds depends on fate."
After Ye Fei finished explaining, Shan Pao's eyes widened.
"Baituo Mountain Tianlian? You said the lotus seeds you used are Baituoshan Tianlian?!!!"
"Yes, does Brother Shan Pao also know about this kind of lotus seeds?"
"I... I know damn well! Because I've been to that place, and I've also been to Tianchi, but I saw that there were less than ten lotus roots in Tianchi, and they were growing like crazy. It doesn’t look very good either. Are the lotus seeds grown from lotus roots the kind I eat?”
"Ah? Have you been there? That should be it, right?"
"I'll go. I didn't pay much attention at the time. I didn't expect that the lotus seeds produced by this lotus root are so powerful. No, no, no, I will go there if I have a chance to see if I can pick a few lotus pods."
"Uh~~~It is said that this kind of lotus root blooms only once every three years, which means that the lotus seeds can be eaten only once every three years."
“…….”
(End of chapter)