Peeling the fruit can be said to be an extremely simple matter.
But this matter is no longer simple for Ye Fei. With one stroke of his knife, he not only peeled off the skin, but also carved out the lotus.
Ye Fei picked up the white pulp and knocked it on the plate. As a result, a few white lotus flowers fell off the pear instantly.
Seeing this scene, everyone in the live broadcast room really didn't know what to say. A chef who can not only peel off the skin of pears in a very short time, but also carve out several lifelike lotus flowers, this What is the level of knife skills
Nobody knows!
They only know that Ye Fei's current sword skills have definitely reached an incredible level, even if the man and the sword become one, it is not an exaggeration.
In the past, such people could only appear in legends or fantasy novels, but now they find that such people are living around them, because Ye Fei is.
As a security officer of the National Security Agency secretly, and a killer with numerous names on the surface, Shanpao is not a cannon, which means that he has seen too many capable people, whether they use hot weapons or cold weapons. Yes, countless.
But now this guy is always thinking about a question in his mind, that is, among the people he has met, if we talk about cold weapons, there is absolutely no one who can compare with Ye Fei, although he has not met Ye Fei I have killed people, and I have never seen Ye Fei fight with others with a knife or a gun. Even when he was in danger, Ye Fei didn't even have the ability to protect himself. However, the mountain cannon was not a cannon and his intuition told him that if Ye Fei wanted to In their line of work, if he wants to kill someone, as long as he gives him a knife, no one can stop him.
This man's knife skills were so terrifying that he was so frightened that he felt scared. Just when Ye Fei used the knife to peel the pear in his hand, Shan Pao was even doubtful that it was a cannon. As long as Ye Fei was willing, his hand could now All that was left was the bones, and they were bones with no meat at all.
When I thought of this, the mountain gun broke out in cold sweat.
Master!
Ye Shen is definitely a super master with knives.
Although his knife is only used for making delicious food, as long as it is used differently, it can definitely stir up a storm.
Who do you most admire in your profession? That’s an expert!
At this moment, Ye Fei was an expert in his eyes, and he was an absurdly tall person!
Shan Pao stared at the jade-white lotus on the plate. He twitched the corner of his mouth and said with a smile: "Ye Shen, your knife skills... can you teach me?"
Yes, at this time, this guy is not even in the mood to eat delicious food anymore. He wants to learn knife skills from Ye Fei. Even if he can't learn all the skills, even if he can only learn a third of it, he will be confident if he wants to go out and take on tasks in the future. Totally.
But Ye Fei just shook his head and said, "You are overthinking it. My knife skills are only for cutting vegetables."
"I'm learning to chop vegetables!"
"You... are not suitable for cooking."
"Why?"
"Your hands smell bad."
"I… …"
Shan Pao raised his hands and looked at them, then put them down feebly. He knew what Ye Fei meant. His hands had an odor, so what else could it be? It just smells of blood!
"I...I understand."
In the end, the mountain cannon was not a cannon and he said unwillingly.
Haiwang Pavilion in Kyoto, the fat man Dou Cheng is the chef of a five-star hotel. What he is best at is knife skills, especially the cold dish platter he makes. Not only is it beautiful, but the nutritional mix is very reasonable. It can be said that it is Haiwang Pavilion's. A must.
But at this time, Dou Cheng slumped down on the sofa chair, looking at the computer in front of him with a pale face, and kept muttering: "One-sword style? Ye Shen can actually know one-sword style?"
One-sword style is just a way of handling a knife. The biggest difference between this kind of knife skills and ordinary knife skills is that you can complete everything you want to do at once, which is a bit scary.
Just like Ye Fei had just finished peeling pears and carving lotus flowers with one knife, it was absolutely terrifying.
Dou Dahai also saw this kind of knife skills in an ancient knife skills book. At that time, he thought it was fake and made up by predecessors, because he had never seen such an outrageous chef in reality, but now he just Understand, what is written in the ancient books is true, this kind of knife skills really exists, because Ye Fei can do it.
"Oh my God, how come this kind of swordsmanship that shouldn't appear in the world has appeared? If you learn the one-sword style, you don't have to worry about anything. I want to learn it too."
Dou Dahai is really envious. He knows that from now on, Ye Fei will not only be the best in hot dishes, but also in cold dishes, it is impossible for anyone to match him. The reason is too simple. , this guy is an expert in knife skills, how can he compare to this? !
The more than 150 million viewers in the live broadcast room did not know what kind of knife skills Ye Fei used. They were just amazed by Ye Fei's superb and incredible knife skills.
Ye Fei didn't pay much attention to it for the time being. All he could think about now was making this plate of black goldfish and lotus.
Now that we have the golden fish and the lotus, the next step is to make appropriate auxiliary puzzles.
Before everyone could recover, Ye Fei had already started the next steps.
I saw him bringing over the plate with the fried lotus root slices, and then took out a few lotus root slices from it, and placed them in an orderly manner near the scattered black leather egg stones.
After doing this, Ye Fei threw the plate of lotus root slices aside.
Then he brought a cucumber over, and then asked the mountain cannon to be held instead of the cannon. Ye Fei picked up the knife and waved it again.
Mountain gun is not a gun. I feel that I came here to be Ye Fei's live broadcast guest today just for excitement. This guy is a little numb now from being stimulated.
After Ye Fei stopped using the knife in his hand, he realized that half of the cucumber in his hand was missing.
He quickly looked down and saw in a plate under his hand, there were long thin slices of cucumber, and then several cone-like things.
He recognized these cone-like things at a glance. They were in the shape of lotus pods, but what were these thin cucumber slices used for? He looked confused.
Ye Fei brought over several lotus pods made of cucumbers and carefully placed them on the plate. Then he took the cucumber strips and placed them directly on the cutting board. He carefully rolled them into a long stick shape with his left hand. The thing was slowly placed under the lotus pod. This is the lotus pod pole.
After doing this, Ye Fei brought over the parsley that had been blanched in boiling water. Ye Fei also picked and used a parsley tree. He only used some of the tender stems and some leaves of the parsley, and threw away the rest. .
Carefully place these thin rods and leaves in the gaps between the preserved egg stones in the plate, so that they are slightly tilted in the direction of the black goldfish swimming.
After this step was completed, Ye Fei took a few soft plastic-like bottles from the side. These bottles had pointed mouths on top.
Ye Fei first took a bottle with dark purple sauce inside, placed his pointed mouth next to the lotus carved from pear, and gently squeezed out a few small pieces of dark purple sauce.
Then he brought over another bottle with milky white sauce inside, and carefully squeezed the sauce on top of the lotus pod carved from flower melon.
Finally, there was the green sauce, which he dotted little by little on the stone made of preserved eggs.
After all of this was completed, before Ye Fei could pick it up, he suddenly saw a strange scene rising from the plate.
That's right, when the Wanli Piaoxiang skill was launched in the past, an air mass appeared, but today a picture appeared.
This is a magnificent picture, at least that's what Ye Fei thinks, because there is blue water in this picture, just like the sea.
On this piece of turquoise water, there are a few white lotus flowers floating gently, and as the lotus flowers float, two oily black fish are playing around in the lotus stems.
Not far away, there were several lotus pods swaying constantly, with their heavy shower heads hanging slightly downward, like a shy girl.
And as the water ripples, several stones in the water that have been soaked in water for countless years seem to be shaking, especially the green moss-like things dotted on the stones, which are gently moving with the water. fluttering.
The whole picture is peaceful and elegant, indifferent and innocent. This is a picture deliberately made by nature, and only the handwriting of nature can make such a picture.
Looking at the beautiful scene in front of him, Ye Fei was almost drunk.
"So beautiful." Ye Fei couldn't help but praise.
He was stunned by the picture provided by the system skill, while others were stunned by the smell of this delicious food.
Specifically, the smell of this delicacy is not strong, because all the ingredients Ye Fei chooses are raw, and the smell of raw ingredients and cooked ingredients are completely different.
The smell exuded by these ingredients is elegant and quiet, pure and soft.
All the spectators remained silent. The moment these unique aromas appeared, they closed their eyes. They were feeling the elegant and refreshing taste of this delicacy with their hearts.
"It's like an endless ocean."
"I smell the fragrance of lotus. No, this is... This is the fragrance of snow pear, a light refreshing and sweet fruity fragrance."
“The aroma of preserved eggs is a bit weak, but it’s just right.”
“The aroma of cucumber is unique.”
"Hey~~~What kind of aroma is this? It's slightly sour, but more of a sweetness."
"I've smelled this before... blueberry jam!"
(End of chapter)