The Urban Successor of God of Gluttony

Chapter 130: it is done

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The ingredients of both are very simple, which makes it easy for people to guess what to do.

One ingredient is only eggs, oil, and salt. Anyone who is not a fool can basically know that this must be food related to eggs.

The ingredients are so simple, either fried eggs or scrambled eggs, but whether it is fried eggs or scrambled eggs, they are very easy food, not much better than boiled instant noodles.

The other ingredient is similar to this one, except that there is only a bowl of cold rice, which is easier to guess. It is obviously egg fried rice. Egg fried rice is more complicated than cooking instant noodles, but it is also a very simple public food.

"You, what are you going to do?"

The staff on the side still ran to Gu Zheng and asked a question responsibly.

"Omelette!"

Gu Zheng said indifferently, the staff member looked at him several times, and finally left helplessly.

No matter how he looks at it, Gu Zheng is not like the person who cooks instant noodles just now, but he never thought that he actually cooks such an easy food. Fried eggs seem to be no more complicated than cooking instant noodles. Many people who know how to cook instant noodles, All fried eggs.

The staff member ran to Wang Dong again and confirmed that what Wang Dong was going to do was fried rice with eggs.

One is simple, one egg fried rice is the kind of cooking that many people know. Perhaps the technique of egg fried rice is more complicated than fried eggs and cooking instant noodles, but it is much simpler than other dishes.

In all fairness, whether it is egg fried rice or fried eggs, it is not much better than the boiled instant noodles, half a catty is right.

There are more and louder discussions outside. There are strange things every year, and there are more this year. Not to mention one just appeared, two directly appeared in this group. These two people still look so young.

But it’s right to be young. These two people must be the same as the previous one. They came to make trouble on purpose. They only wanted to participate in a competition. Some people gloated at the people in the competition. Being harassed again, it will definitely be worse, and this group of people in the competition will be unlucky.

With Gu Zheng, many other people on the same stage as Wang Dong were also in a daze, and some even cursed secretly in their hearts.

They have all seen the impact of cooking instant noodles before, and they will still be gloating at that time. They didn't expect such a thing to happen to themselves, and there were more than one, two at a time. Talking will disqualify the competition, and it is estimated that some people will curse out loud.

"Game start!"

The staff announced feebly, and he was still thinking about whether to give feedback to the organizing committee when he went back, and change the rules of the competition in the future, or set some thresholds so that no one can participate in the competition.

At the start of the game, Gu Zheng didn't move. He had plenty of time, so he was not in a hurry. He first looked at Wang Dong who was not far away.

Wang Dong took a deep breath, picked up the eggs on the table and beat them into a bowl. When he saw the eggs in Wang Dong's bowl, Gu Zheng's eyes suddenly flashed. The color of the eggs was wrong. Eggs are very similar.

The eggs that Gu Zheng bought were of inferior quality, and this was how the beaten eggs looked like before he improved the quality.

Gu Zheng estimated the distance, and the distance between the two has exceeded ten meters. He couldn't use Xianli to detect it. When they were together before, they were just chatting. It's a bit late for probing.

Wang Dong beat the eggs in a bowl, and then beat them quickly with an egg beater.

His hand speed is very fast, Gu Zheng pays attention to the egg liquid in his bowl, this distance is not close, normally people with good eyesight may not be able to see clearly, but after Gu Zheng advanced to the Immortal Art of Tie Tie, his All five senses have been greatly improved, and this distance is just enough for him to see.

Wang Dong beat it for three full minutes before putting it down. Then he set up the pot and poured oil into it.

"My friend, why are you still not moving?"

Seeing that Gu Zheng hadn't moved, the staff on the side came to remind him, Gu Zheng turned his head and smiled slightly: "I'm not in a hurry, what I have to do is fast, and it will be done in a while!"

There was a time limit for the competition, but it didn't say that it had to be done at the beginning. Gu Zheng didn't violate the rules, so the staff couldn't say anything. Only the twenty judges kept shaking their heads. It seemed that the lowest score for today was about to be refreshed again.

There are already several judges, thinking about whether to score zero for a while, or at most one or two points.

Wang Dong had already heated up the pot. He first took a breath and poured in the oil. The oil in the pot quickly heated up.

After the oil was hot, Wang Dong actually held the rice bowl in one hand and the beaten egg bowl in the other, and poured the contents of the two bowls into the pot at the same time.

What Gu Zheng didn't expect was that the rice that had been steamed that night was actually poured into the pot piece by piece, unlike the usual fried rice with eggs, where the cold rice was all glued together and poured into the pot at one time.

Seeing his fried rice like this, the discussion outside became louder, and most of the judges turned their eyes to Wang Dong, watching curiously.

Generally speaking, egg-fried rice is mixed with egg liquid and rice first, and some people like to scramble the egg first, then fry the rice, or fry the rice first, then add the egg, but no matter which one is basically there is a sequence, like Wang Dong. Very little is poured into the pot.

There is no green onion to sauté, just put rice and eggs directly.

After the rice and eggs were put into the pot, Wang Dong seemed to have relieved all his tension, and started to fry the rice with a concentrated expression. After a while, the strong fragrance of his aunt came from his home, and the two chefs beside him who were preparing to cook were very excited. looked at him in surprise.

"interesting!"

A faint smile appeared on the corner of Gu Zheng's mouth. Although he didn't know the grade of Wang Dong's ingredients, he could only smell the smell from the smell now. The ingredients he chose for the egg fried rice were not of low grade.

Gu Zheng has also smelled the fragrance of many ingredients and has his own experience. Judging from the fragrance alone, Wang Dong's main ingredients are the lowest and low-grade, and there is a great possibility that they are inferior.

The egg fried rice was actually made very quickly. In more than three minutes, Wang Dong's egg fried rice was out of the oven. Seeing the egg fried rice poured out by Wang Dong, the smile on Gu Zheng's face grew stronger.

Wang Dong's egg fried rice, a few grains of rice are covered with a layer of egg liquid, and it is very even. Gu Zheng's eyesight is very good. The moment Wang Dong poured it out, Gu Zheng had already seen that Wang Dong's egg fried rice Almost all three grains of rice are put together, wrapped in a layer of egg wash, and then gathered together.

Egg yellow, three grains of rice wrapped in thin egg liquid, perfectly matched together after cooking, it looks very harmonious and very beautiful.

"My egg fried rice is ready!"

After Wang Dong divided the fried egg noodles, he called the staff over. Twenty judges had to divide them into twenty portions. In fact, each judge had only a little bit in their bowl, not many.

The staff first looked at his egg fried rice in surprise, then at him again, and then served the finished egg fried rice to the judges at the side.