There is really no difference between treating guests and giving them away, and Gu Zheng couldn't tell the difference for a while.
"Why did I pass the test when I invited friends to dinner, but now I can't?"
Gu Zheng was talking about the previous test. He made honey sauce chicken, sorghum rice, etc. to treat Wang Tao and the others to dinner. The three agreed that this was the best food they had ever eaten, and Gu Zheng passed the first test. , opened the prehistoric space, and at the same time obtained the extra rewards of Xianyuan Dan and fried egg cooking skills.
"Before you used your own cooking skills, you can do whatever you want, but now you use Master Tiexian's cooking skills, you can't!"
Qi Ling's words were very strong, Gu Zheng had already put down the box, and Shu Yu was still staring at him with wide eyes, trying to make sure whether he was real or just joking.
By this time, Shu Yu still couldn't believe that Gu Zheng really wanted to sell fried eggs, and he wanted to sell fried eggs for eighty-eight yuan each.
"Shu Yu, please trust me, if I cause you any losses, I will compensate you!"
Seeing Shu Yu staring at him all the time, Gu Zheng said in a low voice, he would not dare to ask Shu Yu to eat fried eggs now, Qi Ling would not reason with him, it was really because he invited a fried egg Being sentenced to fail the test, Gu Zheng cried to death.
"It's up to you!"
After staring at Gu Zheng for a full five minutes, Shu Yu said helplessly, Gu Zheng was not joking, she promised again, it would be impossible to go back on her word.
Gu Zheng sells fried eggs, she has nothing to do with it, the key is that Gu Zheng set the price for fried eggs, no matter how you look at it, it’s like a child’s play, even if it’s the kind of good eggs she uses, the cost is only three yuan and fifty one, plus For other raw materials, the top price was four yuan, and it was sold for eighty-eight yuan, which is more than twenty times the huge profit.
The most important thing is that she has just opened here not long ago, and the strategy is to make the price close to the people. The high price of Gu Zheng's fried eggs will definitely affect her price image, so she really feels a little uncomfortable.
Gu Zheng could see Shu Yu's appearance completely, and he was even more helpless.
If you can choose, fried eggs can be sold for four yuan each. He doesn't need to make money, he just needs to be famous, but the damn Qi Ling disagrees, holding a chicken feather as an arrow, asking him for this, asking him for that, but why? He has nothing to do.
If Gu Zheng can meet that Tiexian, I really want to go up and ask first: Is it really okay for your descendant to be bullied by Qi Ling like this
The kitchen of Shu Yu's small shop is not big. There are two chefs, one is in charge of making wontons, the other is in charge of making rice noodles and other food, and is also in charge of fried eggs. He cooks the eggs that sell for two yuan and five yuan in the store.
Gu Zheng entered the kitchen, which seemed a little crowded.
The two chefs were not very old, they looked about twenty-seven or eighteen years old, and they all looked at Gu Zheng strangely.
They were there yesterday, and they are here today. They know Gu Zheng's request and the price he set for fried eggs. It's an incredible price, but their boss agreed to it. Watch the joke.
"Sorry, I have to use my own pot!"
Gu Zheng whispered something to the two of them, Qi Ling didn't ask Gu Zheng to use his own pot, but he used this pot easily, if he used the fried egg pot from a small restaurant, he didn't know how many times he would have to brush it to satisfy Qi Ling Require.
Qi Ling has long stipulated that any inferior ingredients cannot appear in the food.
After carefully rinsing the shabu-shabu with ice spring mineral water imported from France, Gu Zheng turned on the fire and adjusted the fire to a moderate level. The two chefs were not working for a while, and they all crossed their arms and looked at Gu Zheng with interest.
Turn on the fire and heat the pan.
Pour out a tablespoon of sesame oil, and as the sesame oil was poured out and heated, the colorful aroma quickly dispersed. Several guests who ate at the wonton shop turned their heads curiously. The open kitchen allowed the aroma inside to spread quickly.
The sesame oil of inferior ingredients is much more fragrant than ordinary vegetable oil. Even Shu Yu turned around and looked at Gu Zheng with surprise in his eyes.
Sprinkle some salt in the oil, and then took out an egg like a white jade shell. Before the two chefs saw Gu Zheng's movements clearly, he shook his hand, and the egg had already broken out of the shell and fell into the pot intact. .
There was no sizzling sound, and there was not a drop of sesame oil in the pot, but the fragrance became stronger.
The tender white egg white and the bright agate yolk gradually formed in the pot. Gu Zhengshou gave a slight twist, and the egg flew out of the pot, turned around gracefully, and fell back into the pot again.
The eggs that flew out were covered with a thin layer of oil. The oil covered the eggs, but it seemed that they were not connected. It was just a yellow translucent cover. Shu Yu was stunned by this scene.
The aroma continued to spread, and after more than a minute, Gu Zheng poured the fried egg from the pan onto a delicate plate, and the fried egg was considered ready.
Thinking of the taste of eating fried eggs in the morning, Gu Zheng swallowed his saliva, but the spirit of the weapon only allowed him to eat one a day, otherwise he could eat ten fried eggs like this in a meal, and it would not be wasted at all.
"Gu Zheng, is this your fried egg?"
Belonging came over and looked in surprise at the round plate, white is white, yellow is yellow, light and clear fried egg like a work of art, there is not a drop of oil left on the fried egg, a little pit, just Just like the clear pictures taken by a high-definition camera, people like it after seeing it.
"That's right, that's what I called an omelette!"
Gu Zheng smiled slightly, Shu Yu had already stretched out his hand, and took the plate over, Gu Zheng's face changed slightly, while cursing inwardly, he whispered in his mouth: "Shu Yu, it's not that I don't invite you , I will treat you to another big meal when I have a chance in the future, if you want to eat this fried egg, you have to buy it at the market price!"
Gu Zheng didn't know how he said this, but he lowered his head before he finished speaking anyway.
"What?"
The two chefs on the side were stunned, looking at Gu Zheng stupidly. The boss wanted to try one of the fried eggs sold in the boss's shop, but he still had to pay for it
"It's okay, I'll be your first guest!"
Shu Yu took a deep look at Gu Zheng, then smiled, and generously took out one hundred yuan. Gu Zheng had no change, so she asked the cashier to change it, and put the eighty-eight yuan in the In the small box in front of Guzheng.
"Is it ready to eat?"
After paying the money, Shu Yu asked again, Gu Zheng nodded quickly, his face was still a little red, and he scolded Qi Ling even more in his heart, anyway, he gave all the curse words he could think of to Qi Ling.
"Smells good!"
After taking a small bite, Shu Yu's eyes suddenly changed, and her complexion was completely different. She couldn't help admiring. Her reaction was almost the same as when Gu Zheng ate fried eggs in the morning.
Shu Yu's family is a wealthy family, and a wealthy family has always supported their daughters. It can be said that Shu Yu has eaten a lot of delicious food since he was a child, and there are even some delicacies that Gu Zheng has never eaten. Although Gu Zheng is a gourmet A critic, but he can't travel around the world, Shu Yu has to travel abroad every holiday.
Including the food made by the world's top chefs such as the British Royal Chef, she has eaten outside, and she has been to many Michelin three-star restaurants. She has also tasted some chefs who are difficult to hire, but she has never eaten anyone's food Like Gu Zheng fried eggs, it gave him a shocking feeling.
That's right, it was 'shock'. At this time, she could only use the word 'shock' to describe her feelings.