This is Anti-theft Zhang Yaxing, the leading live broadcast platform in China.
It is said that there are tens of thousands of anchors alone, of which there are more than a hundred anchors per 10,000 people, covering almost all aspects, and various videos are emerging in endlessly. There are countless viewers watching the live broadcast every day, and the popularity is very hot.
Since Lin Yiyi's goal is related to food, it is natural to pay attention to food videos.
Compared with other types, there are really few food anchors, and there are a few super popular ones, which also focus on eating and broadcasting.
Eating and broadcasting is a kind of live broadcast of food reality show that has recently emerged on the Internet. Specifically, it is to face the camera and broadcast the process of eating to netizens, and rely on the popularity of "eating photos" to get rewards or something.
Lin Yiyi also rummaged through it afterwards, and found that there were videos about gourmet food, and there were a lot of food, but very little cooking.
In fact, this is also easy to understand. Compared with eating and broadcasting, you have to rely on your own craftsmanship to do it. It is absolutely impossible to do it without some real skills.
What's more, since people's craftsmanship has their own unique way of processing food, why not open a shop, but put it on the Internet to teach everyone how to do it, and disclose the exclusive secret recipe to everyone
Isn't this the apprentice of the church who starved to death of the master!
However, Lin Yiyi didn't care about this.
The ultimate delicacy made by a top chef, some of them have their own set of skills, but more, they can make simple ingredients without complicated methods, and they can make people full of praise. the taste of.
Most of the dishes she cooks at home are ordinary home-cooked dishes. The effect of the photos is good, but it is because she is good at arranging plates and knows how to handle food. It looks tall and tall, as if served from a high-end restaurant.
At this time, Lin Yiyi had already registered on the live broadcast platform.
Don't rush to shoot, she still needs to do some preparatory work, just like a chef who has to go through the ingredients in his mind before cooking, what materials and seasonings need to be used, and there is a recipe in his mind.
Even if it is just to release the cooking process, there must be a step-by-step process. If you can’t come up, you can make more difficult five-flavored dried shredded silk, Buddha jumping over the wall, etc. The former tests knife skills, and the latter tests fire. I am not very experienced. People can't make high-quality delicious food.
Cooking is a step-by-step process.
Today's people live a fast-paced life and are busy with work. How can they have time to cook for themselves? But if these people are willing to cook, many of them actually have hobbies in this area.
There are also some housewives and even middle-aged and elderly people who have retired. If they are given the simplest method to cook the most amazing dishes, they should be willing to try.
With a general idea and a plan in mind, she put this matter aside and went to cook for cheap.
Meng Yuran is already used to her cooking.
It stands to reason that the private elementary school he went to was not bad in all aspects. No matter how good the school’s food was, the quality must have passed the test. But he couldn’t bear it. It's so tricky, even Xiao Chen occasionally cooks and cooks two dishes, he doesn't even look at them, let alone the food in the school cafeteria.
In the classroom of Class 1, Grade 6, Xu Jie at the same table suddenly turned his head and winked at Meng Yuran.
"Auntie brought you food again."
Thinking that there will be delicious food later, his saliva is almost drooling: "I don't know what dishes are there today."
Xu Jie felt that every morning when he went to school, he was waiting for lunch. After thinking about it all morning, he was looking forward to the meal at noon...
What a fulfilling day!
Meng Yuran also saw the figure in the corridor through the window, and when the corner of his lips curled up, there was a secret smile.
But after hearing what Xu Jie said, he immediately withdrew his smile...
Don't forget to glance at him.
Eating and drinking every day...
shameless!
"That's my mother's cooking."
He was a little displeased.
Xu Jie was so short-sighted that he didn't understand his subtext at all, so he said very hard: "I know that Auntie made it. Oh, Auntie's cooking skills are really good. If she opens a restaurant, I will definitely patronize it every day... I If only Mom had 10% of Auntie's craftsmanship!"
Meng Yuran: "..."
Although I was a little proud of myself, I still didn't like this tablemate!
Xu Jie couldn't wait to rush out, open the food box, and see what was inside.
Finally, after the bell rang for the end of get out of class, when other students were preparing to eat in the cafeteria with great interest, Xu Jie had already swished out of the classroom faster than all the other students. The speed was jaw-dropping.
When Meng Yuran came out, this guy had already had a very warm chat with Lin Yiyi.
"Auntie, the dishes you cook are really delicious!"
Xu Jie was very familiar with himself, and praised him vigorously: "The dessert that Xiao Ran brought last time was also delicious. I have never eaten such a delicious dessert."
Meng Yuran, who was suddenly affectionately called "Xiaoran" by his deskmate: "..."
A guy who knows how to flatter!
Also, when did he get so familiar with this guy? Is Xiaoran anyone he can call casually!
Lin Yiyi was flattered: "Really? If you like it, Auntie will do it next time and let Xiaoran bring it for you."
"Really?"
Xu Jie's eyes were shining brightly, and he had a silly smile on his face, and he could only wag his tail cheerfully.
Meng Yuran: "..."
He looked coldly at the two people who were chatting happily, and secretly rubbed the villain at the same table.
"Auntie, have you ever thought about opening a dessert shop or restaurant?"
Xu Jie felt that just rubbing the food at the same table would not be enough to plug the gaps between his teeth. It would be great if he could eat it every day: "You are so good, if you open a store, the business will definitely be very good. Will come back every day!"
Lin Yiyi didn't expect to send a meal to cheap son, and also a food fan.
However, she was also very happy to be praised in person.
Children generally don't lie, if they think it's good, it must be really good, absolutely not adulterated!
"I'll borrow your good words. If Auntie opens a shop in the future, I will tell you as soon as possible, okay?"
This kid is really good, and he has made good friends cheaply!
Meng Yuran had already turned his head away, not wanting to talk to them anymore.
Meng Shanshan raised her head in a daze, and looked at her brother sitting opposite.
"Stop feeding silly dogs."
The boy's voice was cold, warning her.
Meng Shanshan was startled: "How does brother know?"
Lin Yiyi heard it, and looked down at the little greedy cat who was holding the ribs in both hands, and immediately snatched the ribs from its mouth.
"Shanshan, cats can't eat things that people eat."
The little girl is young, so she may not understand the big truth, so Lin Yiyi put it in a more simple way: "People eat food that is poisonous to small animals, and silly dogs will get sick if they eat it."
The silly dog yelled too much, but she got used to it.
Although the little girl didn't understand the reason, but when she heard that the cat would get sick, she didn't dare to feed it blindly.
The silly dog also saw that the little girl was no longer able to scrape oil and water, so he patted his butt and turned his head away.
When he got to Meng Yuran's feet, he grabbed his trousers and rubbed them back and forth.
Meng Shanshan suddenly felt a little wronged.
She is so good to silly dog, but it only likes brother...
Jealous of my brother!
The next day, when Lin Yiyi went to the vegetable market to buy vegetables, she was thinking about what to cook for the live broadcast today.
The live broadcast was interrupted suddenly yesterday. Fortunately, the dishes were finished at that time, but it is a pity that it should have been able to be done from beginning to end...
I don't know how it became popular in the end.
However, she was very happy to see so many people commenting later.
At 5:30 in the afternoon, at the same time as yesterday, Lin Yiyi set up the stand in the kitchen and clicked on the live broadcast platform on time.