The Western restaurant An Xiaoying was talking about is at Dongjiekou, and it's called Sheng Lanxi Restaurant. I heard it's the top brand in Lanxi Country.
As soon as you enter the restaurant, a luxurious atmosphere hits your face.
The interior decoration is sparkling, the floors are clean and tidy, and the waiters are all elegant.
The person who received the three people was a tall and beautiful waiter with blond hair and blue eyes.
She handed the menu to the three of them and asked them to choose their dishes.
Looking at the dazzling array of menus, Yexiao and his wife couldn't help but feel worried.
They didn't know the difference between various types of steaks, so they had no choice but to hand Ye Hong the menu to read.
Although it was Ye Hong's first time to go to a Western restaurant, when his eyes scanned the pictures on the menu, a system prompt sounded in his mind.
"Ding! Browse the dishes and your cooking ability +1"
"Ding! Mastery-level cooking ability has been triggered, and the dishes are being scanned. The dishes are analyzed."
Ye Hong was looking at a picture of filet mignon at this time, and the process of making this steak naturally came to his mind.
From material selection, food processing, heat to frying techniques, everything is covered.
The meat is tender but lacks chewiness—this is the characteristic of filet mignon that Ye Hong summarized based on this process.
I see, I didn’t expect that master level cooking ability could have such a wonderful use.
In this case, after reading all the pictures here, can you learn how to make all these steaks
Ye Hong's heart moved and he slowly flipped through the menu page by page.
The waiter on the side could still maintain a patient smile at first, but when she saw Ye Hong flipping through the menu slowly as if reading a book, her smile gradually disappeared.
At this moment, a man and a woman came to a table not far from the next door.
Both of them are around forty years old. The man has a fat head and big ears. He has a thick gold chain hanging around his neck. At first glance, he looks like a nouveau riche.
The woman opposite him had heavy makeup and was also covered in jewelry.
When the blond waiter saw them, he immediately said to Ye Hong impatiently: "Sir, please make a decision quickly. I still have to serve the guests at other tables."
Ye Hong frowned, and based on the knowledge in his mind, he ordered two medium-rare filet mignon steaks for his two elders, and ordered a medium-rare sirloin steak for himself.
After waiting for a while, the three steaks were served.
Although Yexiao and the others had crammed in their knowledge of Western food before going out, they had never used knives and forks, and their true colors were immediately revealed.
I saw the two of them poking at the dinner plate with knives and forks. An Xiaoying in particular was so anxious that she was so anxious that she had forgotten all the little knowledge she had learned.
In addition, Western food has a lot of rules, and An Xiaoying made a lot of jokes.
For example, there are endless behaviors such as scooping soup with a dessert spoon.
Ye Hong was quite unfamiliar at first, but as the system beeped, a large amount of corresponding knowledge suddenly poured into his mind, and he gradually became proficient in his technique.
"Ding! Tableware usage skills +1, current progress: 1/10, current level: entry level."
So after he became proficient, Ye Hong taught the two elders how to use knives and forks step by step.
"So this is ah!"
An Xiaoying finally learned it, she couldn't control her excitement, and she screamed like a child.
Her voice was already loud, and it was even more abrupt in the quiet Western restaurant.
"no quality!"
A cold voice came from the side. Ye Hong turned around and saw that it was the man and woman he had just seen.
When the obese man saw Ye Hong noticing him, he sneered with disdain.
(End of chapter)