Lu Che nodded slightly after hearing this.
After a while, the middle-aged man went to the kitchen with the ingredients.
Seeing this, Bai Rui couldn't help being a little puzzled.
Her family is in the catering business, so she naturally knows some famous chefs in the circle. The middle-aged man just now, if she remembers correctly, is Wang Chuan, a well-known Zhejiang cuisine master in the culinary world.
Why did Lu Che invite people directly to his home
…
At this time, Lu Che's manager sat down and sighed, "Master Wang, I had to spend a lot of effort to invite you here. If it doesn't suit your taste, I'll have nothing to do."
It turned out that he was also envious of Lu Che's tongue, which was naturally suitable for being a gourmet.
But knowing that he couldn't eat well because of his overdeveloped taste buds, he wasn't envious at all.
Lu Che nodded slightly after hearing this.
When Bai Rui heard this, she tilted her head and looked at Lu Che.
Not to your liking
Lu Che is picky eater
…
After half an hour, several dishes were served.
"Come on, try it, these are some of my best dishes." Wang Chuan smiled at Lu Che.
Although the manager said that Lu Che's taste buds are well developed, he still has confidence in his specialty dishes.
Lu Che nodded after listening.
The next moment, he picked up a piece of West Lake vinegar fish with his chopsticks.
After eating the fish, Lu Che almost immediately judged Wang Chuan's cooking method.
Then put down the chopsticks and said: "There is a little more soy sauce in the soup, which covers the deliciousness of the fish."
Hearing this, Wang Chuan's face was not very good-looking.
The West Lake Vinegar Fish he cooks is a must. How could there be too much soy sauce
Could it be that Lu Che deliberately picked on him
If it weren't for the high price Lu Che gave this time, he wouldn't have come here to cook for him alone.
…
As for the next few dishes, Lu Che also commented on them one by one, but he was not particularly satisfied.
After listening to the evaluation, Wang Chuan couldn't help but angrily said: "The West Lake vinegar fish I made is good for gourmets, but you are picky and picky. Can your tongue be better than those gourmets? Don't eat it." Just don't eat it! I won't take this job, I can't afford to serve you!"
After all, he left angrily.
Seeing this, the agent quickly chased after him to apologize.
Lu Che put down his chopsticks expressionlessly.
Seeing this, Bai Rui couldn't help but walked to him and rubbed his legs.
After a while, the agent came back.
"Lu Che, even if you are not satisfied with what you say about you, don't say it in person!"
After finishing speaking, he took a bite of the fish with his chopsticks and put it in his mouth, then squinted his eyes and said, "This fish is so delicious, it melts in your mouth."
Hearing this, Lu Che glanced at him, "So you are getting fatter."
As soon as these words came out, the agent's hand holding the chopsticks froze, "Don't bring such personal attacks, am I afraid of wasting food? Who told you not to eat! I don't know what happened to your tongue! long."
At this moment, Bai Rui finally understood what was going on.
It turns out that Lu Che's taste buds are too developed, so he can't even eat well
For a moment, Bai Rui couldn't help feeling very distressed.
No wonder he has been so clear all the time, it turned out that he didn't eat well!
…
At the same time that Lu Che couldn't eat well, Tang Wan and Li Qing were feasting in the restaurant.
The two had tightened their belts to live in order to save rent before, but now that Tang Wan was caught off guard overnight, naturally he no longer had to worry about the rent issue.
Thinking that they hadn't eaten much meat for more than half a year, Li Qing took Tang Wan out to eat delicious food immediately after signing two productions in the morning.
As for Tang Wan's figure
Fuck him!
Let's eat first!