Su Li cooked three dishes today, one of which was egg custard for Xia Han's children. The rest is celery beef and baby vegetables with steamed minced meat, which is very simple.
"There are few dishes." Su Li didn't feel embarrassed, and filled Xia Chengge with a bowl of rice, "But Xia Han and I can't eat much."
"I interrupted." Xia Chengge's eyes fell on the rice cooked with corn kernels in the bowl, and he felt that the lingering aroma of the rice made him feel a little hungry.
After the three dishes were arranged, Su Li was afraid that Xia Han would choke on eating, so she crushed the rice a little bit before giving it to him, and scooped two spoonfuls of egg custard and steamed baby vegetables into his bowl.
The kid Xia Han finally got the spoon, and then he was about to dig a big spoon into the bowl, and was about to stuff it in his mouth, but was stopped by Su Li.
"Blow it first to cool it, it's hot." Su Li took his spoon, put it near his mouth and let him blow it by himself.
The little Xia Han curled his mouth and blew reluctantly a few times before he opened his mouth wide and ate it in one gulp.
It was fun when he was eating, the whole person was shaking his head with a smile on his face, and he was very happy to eat.
No one would dislike well-behaved children, Su Li was also very happy to see it.
It seems that Xia Han was very reluctant to eat before, but she is very appreciative of her craftsmanship. Every day when it is time to eat, she can smell the aroma of cooking and wait eagerly.
Seeing his son eating so happily, Xia Chengge had a faint smile on his face.
The relationship between their mother and son must be very good.
Xia Chengge has never enjoyed such a time. His father Xia Jin is a stud/horse. He was always romantic when he was young. He often stays out at night, and he can't tell which lover he is with. His mother, because of the failure of her marriage, was unwilling to divorce the scumbag, so she could only procrastinate, so that she had a bad temper and had no patience with Xia Chengge.
When he was a child, he was very envious of other children who had the love and care of their parents, but now he feels that if he can't get it, it's good for his children to get it.
He could see that even without him, Su Li and Xia Han could live happily. In fact, they are more needed now.
He took a piece of beef into his mouth and tasted it, his eyes lit up.
To be honest, you can't eat any pure and delicious Chinese cuisine abroad, and he doesn't pay much attention to his appetite, but he doesn't feel good after eating Western food for a long time. Lin Ke, who indulged in pleasure, sent him a chef to prepare three meals a day for him. The taste was good, but it was still not as good as the beef in his mouth.
Su Li glanced at him and asked, "Is it still to your liking?"
Xia Chengge smiled, "It's delicious, it's the best beef I've ever eaten."
"You must have eaten better food abroad." Su Li said with a chuckle.
"You know I'm abroad?" Xia Chengge got her point exactly.
Su Li was stunned for a moment, and said lightly: "When I was pregnant at first, my parents asked me who the father of the child was, and then they went to find you."
Of course, they couldn't find it. After all, Xia Chengge had already left at that time.
When he heard it, he couldn't help feeling a little guilty, "Sorry, I wasn't by your side at that time."
Su Li shook her head, "It's okay, it was just an accident, but it's fine now. Xia Han is very good, and he can be sent to kindergarten when he gets older..."
When it comes to kindergarten, Su Li thinks of Xia Han being bullied and abused in kindergarten in the original plot. It seems that she will have to screen carefully when the time comes.
Raising a child is really not easy.
(end of this chapter)