The light faded.
Only the two of them stared blankly.
Bu Fang and the old man looked at each other, seeing the surprise in each other's eyes.
"You boy..."
The old man opened his mouth, and suddenly, his mind moved, and there was a hint of ecstasy in his eyes. He looked around and found that many people had disappeared.
Whether it was the strongest demon lord of the ruins prison or the Nether girl, Zi Zun had disappeared.
Only the little cook in front of me is left...
The little cook is also a chef himself.
There was a bright light in the old man's eyes, and he seemed to have figured out something.
Earlier, when he saw an egg and some rice on the stove, he made an egg fried rice.
He has been trapped in this place for thousands of years, and he hasn't eaten delicious food for many years... Even a bowl of fried rice with eggs is very pleasant for him.
Is this egg fried rice a test
Among so many people, only he and Bu Fang are cooks, and the others don't know how to cook egg fried rice, so they were eliminated
The old man and Bu Fang looked at each other, they both figured out the key.
The two turned their heads at the same time, and their eyes fell on the chef sitting cross-legged in the distance.
The chef has opened his eyes at this moment, looking at the two of them lightly.
"Congratulations on passing the first test..."
The chef spoke with an ethereal voice.
The old man was stunned, and then showed ecstasy!
"Sure enough...there really is a chance to transcend in this palace!" The old man's excited face was full of redness.
"Detachment?"
Bu Fang was stunned. To be honest, he was really not interested in this so-called detachment.
Originally, he was a little curious about the things in the palace, but now Bu Fang only wanted to go back quickly, let Ni Yan wake up his memory, and help him brew Huangquan Naihe wine.
"Qualification selection in the fairy kitchen world... the second level, please use the following ingredients to cook a dish, and those who pass will get a qualification card."
The chef's voice was still ethereal, lingering in the ears of Bu Fang and the old man.
Then, with a bang, a huge water tank appeared in front of them.
Their eyes widened, and they looked at the water tank suspiciously.
Hula la!
A sound of water splashing resounded, and then a huge pliers appeared in front of Bu Fang, Bu Fang's mind moved, and the bandaged arm stretched out quickly, and gave the huge pliers to tied up.
Is this actually a blood lobster
According to the chef's words, is this blood lobster the next dish to be cooked
Cooking with blood lobsters…
Bu Fang was a little confused. He suddenly remembered that he had caught a lot of blood lobsters in his system space pocket, and he wanted to find a time to cook them all.
But now the second test is to use this blood lobster to cook.
The old man was also confused.
Blood lobster for cooking
His face drooped quickly.
Can blood lobster be eaten? This thing looks like bad food...
The brains of blood lobsters are extremely poisonous, unless they are cleaned, they cannot enter the stomach at all.
It is indeed a very difficult test to use this ingredient to make dishes.
The old man scratched his hair anxiously, his eyes were full of unwillingness, should he just give up like this
Not reconciled!
He turned his head and glanced at Bu Fang on the opposite side, but found that Bu Fang's eyes were full of excitement, as if he couldn't wait to cook these blood lobsters into dishes.
This kid knows how to handle these ingredients
impossible…
He has been trapped here for thousands of years, and he also tried to cook this blood lobster a few times, but the taste is too bad!
Hard to swallow at all.
With his culinary skills, there is no way to make this blood lobster delicious. How can this little cook in front of him be sure to make it
This little cook must not have felt the horror of the blood lobster yet!
When he actually starts cooking, he will know the horror of this blood lobster!
The corner of the old man's mouth grinned, and there was excitement in his eyes, it must be like this.
He has already made plans to watch Bu Fang's jokes!
However, while watching Bu Fang's joke, he also had to cook the blood lobster. After all, this was the second test. If he failed the test, he would not be able to achieve detachment.
That's what the chef said about the qualifications to enter the world of fairy chefs!
The old man doesn't know what the Immortal Kitchen World is, but he believes that this Immortal Kitchen World is definitely a world beyond Qianlong Continent!
Even the most powerful devil wants to ask for a bowl of noodles from the chef of the fairy kitchen world, which is enough to explain the mystery of the fairy kitchen world.
Since it's blood lobster, let's do it.
Bu Fang felt a little impatient.
The blood lobsters in this tank are not very big, at least they are smaller than the ones caught at the beginning, so it is more convenient to cook.
Obviously, this is also the result of careful selection by the chef from the fairy kitchen world.
Bu Fang turned to look at the old man, but found that the old man had already started processing the blood lobster there.
Eating blood lobster is one thing, but making blood lobster is another thing. If you want to make blood lobster well, the degree of complexity is not small.
After all, blood lobster is highly poisonous. If you want to eat it, you must get rid of the highly toxic parts. Only in this way can you cook better and taste better.
The dragon chant resounded in his hand, and the golden dragon bone kitchen knife appeared in Bu Fang's hand.
As soon as the keel kitchen knife came out.
The chef who was sitting cross-legged quietly opened his eyes again, and his eyes fell on Bu Fang. His eyes were deep and full of mystery.
Crash!
A blood lobster struggled in Bu Fang's hands.
The knife flashed.
Immediately, the blood lobster's head was chopped off.
With a clatter, some of the filth from the bloody lobster's head was expelled. After washing it with water, the shrimp line was also pulled out with a hook of the kitchen knife.
Every single blood lobster was carefully handled by Bu Fang.
This process is complicated and takes a lot of energy and time.
After all, Bu Fang had to ensure that all the filth in the shrimp's brain was cleaned up.
If it is not cleaned up, it will not only make the bloody lobster meat full of fishy smell, but also affect the taste, of course... the most important point is that it is poisonous.
Process all the blood lobsters.
The old man in the distance has already started cooking, and the steam is rising, and the fragrance is wafting out.
Bu Fang narrowed his eyes, the old man actually planned to use the steamed method, the blood lobster actually used the steamed method...
The corner of Bu Fang's mouth twitched, it seemed that the old man hadn't grasped the true essence of the blood lobster.
With a shake of his hand, portions of ingredients appeared in Bu Fang's hands, and he placed them on the stove.
With a turn of the kitchen knife, he flicked through a series of knives, and then began to process these ingredients.
These ingredients are some spicy and pungent ingredients.
After being chopped into pieces by Bu Fang, they were placed on a plate.
After preparing the ingredients, Bu Fang was also ready to start cooking.
Heat the pan, turn on the fire, and pour in the oil juice.
Wait until the oil boils and the oil splashes in all directions.
The first step is to pour all the ingredients into the pot, and in an instant, white foam rises from the oil juice.
The sound of scoffing resounded endlessly, and a pungent fragrance burst out.
Bu Fang held the spatula, and the spatula shook in the pot, spreading the ingredients.
Take out the abyss chili sauce, how can you make spicy blood lobster without the abyss chili sauce
Scooped two spoons of blood lobster and poured it into the pot.
Immediately, the fragrance spreads instantly, and the fragrance is accompanied by a strong aroma.
The abyss chili sauce has a strong aroma, but there is also a pungent taste in the aroma.
The irritated Bu Fang felt like sneezing.
After frying the ingredients, the next step is to pour all the processed blood lobsters into the pot.
The stir fry started.
The sound of chi chi chi chi resounded endlessly.
Outside the ground, in the palace.
Several people could no longer enter the underground, and even the strongest demon master couldn't step into it even with brute force.
So everyone didn't have any hope, and they all sat cross-legged around the ground, looking at the dark bottom.
Suddenly, they all moved their noses, because a pungent fragrance rose from the ground.
What a delicious scent!
The strongest demon lord stared at him, his heart agitated.
Xiaoyou's eyes lit up slightly, and she knew that Bu Fang was cooking something delicious again.
It's a pity that she probably didn't have the chance to eat it.
Because she can't even get into the ground, how can she have a chance to eat it.
Smelling the scent in the air, Xiaoyou couldn't help sticking out her tongue and licking her own mouth, her eyes showing a bit of anticipation.
It smells really good.
A pot full of blood lobsters, Bu Fang kept stirring the pot to make the blood lobsters fully tasty.
In the distance, the old man's eyes were staring straight. He never thought that Bu Fang would choose such a cooking method.
This irritating and violent cooking method will affect the taste of the blood lobster, and will lose the wonderful experience of the original shrimp meat!
The old man's eyes narrowed, thinking in his heart.
Although the fragrance is very strong, the stronger the fragrance, the more excited the old man will be.
He grinned, and the hair on his head fluttered slightly. His hand suddenly pressed on the lid of the pot, and then he flipped his hand to lift the lid off.
The steam is steaming, and the fragrance is rolling out.
In the pot, there is a huge porcelain plate, which is filled with bright red blood lobsters, and the carapace exudes a warm light.
A little drop of water flowed on the shell of the prawn, passed slightly, and dripped on the plate, crystal clear.
The old man shook his hand, and a sharp kitchen knife fell into his hand.
The kitchen knife swept out, and the tip of the knife cut off the shrimp shell continuously, cutting out an inverted triangle shape, exposing the white and tender shrimp meat that was crystal clear like jade.
A fragrance of shrimp meat diffused from it.
Boom boom boom!
In the distance, Bu Fang continued to shake the pot, and the blood lobster in the pot was churning rhythmically.
Putting down the pot with a bang, Bu Fang slapped the lid off the ice heart jade pot of wine, and then poured the wine into the pot.
After sprinkling, continue to stir fry.
The red blood lobster was churning under the light, the heat was billowing, and the fragrance was overflowing.
suddenly.
Bu Fang's eyes froze.
The action of shaking the pot suddenly increased, and the blood lobsters flew out one after another.
Bu Fang held the keel kitchen knife in his hand, and the light of the knife flashed.
Every blood lobster is opened.
clatter...
The blood lobster fell and landed on the dinner plate, stacked one by one, the red was bright and spicy.
Bu Fang poured the soup in the pot on the blood lobster.
The sound of chi chi chi soared into the sky.
Spicy Blood Lobster...done.