Shen Shaoqi couldn't help but glance at Mo Xiangtian. It seems that this man chose this restaurant very carefully.
The second dish is sauce elbow elbow with truffle sauce. The elbow elbow has a very good taste and has no greasy taste in the mouth. The aroma of truffle juice is endless. After eating the second dish, Shen Shaoqi said: "Mr. Mo, this restaurant you chose not only tastes good, but also has a poetic, calligraphic and artistic presentation. I really like it."
"It's fine if you like it. I am also worried that this restaurant owned by a northerner is not suitable for your southerner's taste."
"No, I really like it. I think the chef in this store has absorbed the style of western food. You see, the first dish is very similar to the appetizer of western food, and the second dish is similar to the soup of western food. Chinese and Western food is ingeniously combined. No woman would dislike this style. You have chosen this restaurant very carefully. Thank you."
"Don't be so polite, as long as you are used to eating," Mo Xiangtian said with a smile, "By the way, I also brought a few things to show you."
Mo Xiangtian said that he took out a few cassettes from his handbag and handed them to Shen Shaoqi. Shen Shaoqi took it and took a look. They were all from the mainland about her. Just as Mo Xiangtian said, these cassettes are all pirated, and the covers are printed very rough, and one of her photos is also printed with ghosts.
The cassette in the cassette box has also been around for a long time. The stickers with the title of the song are curled up. It can be seen that it is a long time ago, and the owner of the cassette has heard of the cassette many times. Shen Shaoqi smiled and said, "Mr. Mo is really interested. The things that have been kept for so long are still there."
"Of course, these are the treasures that have been with me for many years. Listening to them when I fail, I will regain my fighting spirit," Mo Xiangtian said, picking up a cassette with the title Wind and Rain." Especially the title song Wind and Rain in this disc is one of the most inspiring songs I find, I don’t know how many times I have listened to it."
Mo Xiangtian hummed the song "Wind and Rain" as he spoke: "When I was a boy, I always thought that the world was full of sunshine. When I grew up, I realized that the road of life is more ups and downs..."
Familiar melody, familiar lyrics, Mo Xiangtian's slightly vicissitudes of voice suddenly brought Shen Shaoqi back to the years of twenty years ago. In fact, Feng Yu's song was not Shen Shaoqi's hottest song back then, and Feng Yu's cassette was not the most popular among her cassettes.
At that time, Shen Shaoqi swept across the Taiwan Straits and three places. It was the time when the spring breeze was proud. The mood was suitable for singing those cheerful and sweet songs, not the inspirational songs like wind and rain that did not bow to suffering. When she sang this song, she really had the kind of sorrow for composing new poems, so her interpretation of this song was not very successful. She couldn't sing the kind of vicissitudes and depression required for this song.
But Shen Shaoqi, who returned to the stage, suffered setbacks and had tasted the ups and downs of life. Hearing this song again was naturally very emotional. After listening to it, she sang along with Mo Xiangtian: "Sometimes I fall in the wind and rain, and sometimes I get lost. The fog in front allows people to see the future direction, but I will still hold my head up, facing the wind and rain, and move forward bravely..."
Singing and singing, the sorrow and sorrow of being abandoned by her ex-husband filled her heart, Shen Shaoqi's voice choked, two lines of tears flowed silently. Mo Xiangtian felt Shen Shaoqi's sadness and couldn't help asking, "What's wrong with you?"
Shen Shaoqi was originally trying to keep herself from crying. When Mo Xiangtian asked, she couldn't stretch herself immediately, and she couldn't make a sound while lying on the table...
The waiter who came in to serve the food saw this situation and just wanted to ask what was going on, but Mo Xiangtian waved to her: "You go out first."
When Mo Xiangtian knew this situation, the more he persuaded him, the more Shen Shaoqi might feel wronged, and the more he would cry endlessly. He simply didn't try to persuade him, but just sat quietly and let Shen Shaoqi cry happily.
Shen Shaoqi cried for a while, feeling a little tired. Only then did he realize that Mo Xiangtian beside him hadn't made any sound, so he raised his head, looked at Mo Xiangtian and smiled bitterly and said, "Sorry, I was a little gaffe."
At this moment, Shen Shaoqi's pear blossoms are not as delicate as the girls in their early twenties, but they are a bit more mature than those girls. Mo Xiangtian can't help but feel a little distressed. When listening to Shen Shaoqi sing in his early years, Mo Xiangtian had made a wish to make a lot of money, so that one day he would be able to hold Shen Shaoqi in his arms.
As the years passed, although this thought faded, he still regarded Shen Shaoqi as his own woman subconsciously. Mo Xiangtian said: "I'm not good, I shouldn't sing this song, which aroused your sadness."
Shen Shaoqi wiped away the tears, and said with a smile: "It's just that I was abandoned when I met people who were unfair and old. It's nothing more. I will still hold my head up, face the wind and rain, and move forward bravely."
"Yes, yes, as you sing in your song, in the face of wind and rain, we will not be afraid, let alone be knocked down, but we will defeat it, and tomorrow will be better."
"Yes, tomorrow will be better."
Shen Shaoqi got up and went to the bathroom, washed his face, put on makeup, and then sat down to eat a dish. The next dish is a main dish, Dong’s roasted sea cucumber, which is Da Dong’s classic dish and Da Dong’s signature dish. It was developed by Dong with great concentration and improved cooking skills and methods, which not only maintained the original color and appearance, but also met the health requirements of modern people. There are a series of unique secret methods from the selection of sea cucumber to the hair preparation process.
The Dong's sea cucumbers are fired in a unique secret method, highlighting the fragrant green onions and the flavor of sea cucumbers. Taste the taste, the green onion is rich, the taste is thorough, the taste is mellow and delicious, the sea cucumber is mellow and delicious, soft and glutinous, and it is a superb. The artistic style of the decoration is more unique: concise but poetic. The sea cucumber is as vigorous and beautiful as the trunk of a pine tree, showing the iron arrogance of "horizontal eyebrows, mountains and thousands of miles of snow, smiles and winds in the sky".
After eating the sea cucumber, add another spoonful of tangerine frost, and then eat another dish. When you eat frost, you can also reminisce about the entanglement of sea cucumbers between your lips and teeth. Frost is used to refresh the taste buds, which is good for the next main course.
The next dish is Huadiao Steamed Furong King Crab. The Huadiao uses 30-year-old wine, which is rich and fragrant. The Alaska king crab lives in the cold deep sea for a long time. The crab claws are extremely long and the individual is huge. It is worthy of the name king crab. Peel gently to pick out all the snow-white crab meat from the crab claws and crab clamps, and savor it in your mouth. It is sweet, plump and plump.
The staple food is abalone rice with truffle sauce, iron rod and yam. Open the lid, a strange fragrance comes out, and taste it. The tender and crispy abalone becomes more fragrant and rich after being soaked in yam and truffle juice; the taste and texture are lingering and linger between the lips and teeth. .
Maybe it’s because the singing touched Shen Shaoqi’s sad thing just now. The conversation between Mo Xiangtian and Shen Shaoqi became much less, the dishes were eaten quickly, and the desserts came up. The desserts were Yangzhi Ganlu with old Beijing milk. volume. Da Dong used molecular culinary techniques to make Yangzhi Ganlu into a container. The cool and sweet Yangzhi nectar is really delicious.
After the meal, Mo Xiangtian drove Shen Shaoqi back. In the car, Shen Shaoqi still didn't say much, and she was almost at her residence. Then Shen Shaoqi said: "Mr. Mo, I'm so embarrassed today. I didn't control myself well today. Emotions have disappointed you."
Mo Xiangtian said: "Why, your songs have brought me a lot of memories from the past. I am too grateful for it to be too late. How could it be disappointed?"
"You can talk, thank you, today's food is really delicious." The car arrived at Shen Shaoqi's residence. Before Mo Xiangtian came to open the door, she opened the door to get off the car by herself, because she had realized that she would not be able to return. Twenty years ago, she is not a princess in a fairy tale, and continuing to enjoy Mo Xiangtian's love for her will only make her even more lost in the years to come.
"Will you come to listen to my concert in person?" Just when he was about to turn around and leave, Shen Shaoqi asked Mo Xiangtian again.
"That's for sure, I have long dreamed of listening to you sing live."
"Thank you for your appreciation of me. I will adjust the repertoire of the concert and use the song Feng Yu as the finale of the concert." Shen Shaoqi realized that she must adjust her mentality and can no longer live in the glory of the past. , She has to face the miserable situation of reality, she has to face the wind and rain bravely, "I hope you will like it then."
Mo Xiangtian came home humming the song Wind and Rain. He told Shen Shaoqi that he was very happy to use this song as the finale of the concert, which means that he and Shen Shaoqi resonated in this song. The goddess sang this song for him, which was not originally on the concert's repertoire, which made him a little excited.
Just as Mo was humming to the sky and changing his shoes, a woman's voice came from the waiting room in the living room: "You are in high spirits today, what good things have happened?"
Mo Xiangtian was taken aback, changed his slippers and turned on the light in the living room. A well-maintained woman with less than 40 years of maintenance was sitting on the sofa in her pajamas. This was his wife Duyan. He smiled:" Why don't you turn on the lights here? I was shocked just now."
"What do you do that will make me startled?" Du Yan looked at Mo Xiangtian with some playfulness.
"How can I do anything wrong?" Mo Xiangtian quickly explained, "I just saw that the living room didn't turn on the light and thought you were asleep. When you suddenly spoke in the dark, I was not mentally prepared."
"Really?" Du Yan still stared at Mo Xiangtian's eyes and said, "You haven't told me why I am so interested in coming back?"
"It's nothing, but tonight I had a good meal and I was in a good mood. You know, good food makes people happy."
"Really? Is it the food that makes you happy? Or is it a beauty?"
Mo Xiangtian couldn't help but glanced at Du Yan. He suspected that Du Yan might know that he had eaten this meal with Shen Shaoqi in the evening, and he was a little unhappy and said, "What do you mean, you let people stare at me?"
"I don't have so much leisure time. It was a friend who saw you and an old woman in Dadong, and I ate my meals. You said you can't be on the table, and you can play a little better when you go out to play Ah, looking for such an old woman to play with you, I feel ashamed."
"Duyan, you can do it, I have never interfered with your dealings with Jiang Xiaokun, so I hope you don't interfere with whom I'm dealing with in private. We agreed not to interfere with each other."
"Hehe, we have agreed not to interfere with each other, and I don’t want to worry about you and the old woman’s nostalgia, but we also said one thing in advance, that is, you must act in a low-key manner, and you must not arouse public opposition. United Insurance’s concern, you are praising that old woman in the name of the company. This is a bit taboo. Some boring people will definitely pay attention to why United Insurance does this."
"Don't take a mouthful of an old woman?" Mo Xiangtian said annoyedly, "She is Shen Shaoqi, my goddess, who has swept across the Taiwan Strait and is a big singer."
"Yo, I call her an old woman. You are upset. You are also a goddess, and a big singer. Mo Xiangtian. You really make me admire. You can play so many tricks with women. Shit, but just sell it out. Yes, how come old women play more flavorful?"
"You," Mo Xiangtian raised his hand and wanted to slap Duyan, but immediately realized that this woman is really not something he can afford. Some things are not ready yet, and it is not suitable for this pair of dogs and men. Turned his face, so the raised hand fell down again in a jealousy.
Du Yan sneered: "I thought you would slap me like a man. I don't think you even have this courage."
Mo Xiangtian hummed, "If I had the courage, I would have cleaned up you and Jiang Xiaokun a long time ago. Now that the scale of United Insurance's development is so large, it is almost impossible not to attract people's attention. Shen Shaoqi's matter is simply not possible. It’s okay, don’t have to look for trouble. I really want to annoy me. I will surrender myself and explain everything you and Jiang Xiaokun have done. Then everyone will die together."
"Mo Xiangtian, dare you!"
Mo Xiangtian sneered: "Why don't you try it and see if I dare."
Du Yan glanced at Mo Xiangtian. She didn't continue to fight against Mo Xiangtian, but snorted coldly.
Seeing that Duyan stopped speaking, Mo Xiangtian turned and went back to his room. After returning to the room, he took out a bottle of Jack Daniels from the wine cabinet, poured himself a large glass, and drank it in one gulp. This American whiskey from Tennessee, USA, has a very smooth taste and a strong smoky taste. Mo Xiangtian only felt more comfortable after drinking a glass.
Mo Xiangtian poured himself another glass, but instead of sipping it dry like the first one, he was pacing around the window of the room with the glass. He was thinking about the relationship between Duyan and Jiang Xiaokun. How will it develop in the future