"You..." Li Jian wanted to go up and beat him up, but was pulled back by the King of Hell.
The King of Hell said coldly: "There's no rush, the logistics will be the logistics, let's see what their end will be."
"They still look down on you Chinese!"
Hilgava from behind said this in a cold voice.
Then he added: "They will pay a heavy price for this!"
"Shilgava, I love hearing what you say! It makes people feel comfortable listening to it. Okay, so don't worry about them!" Li Jian said with a smile: "The logistics is the logistics, and the logistics are full of food and drink!"
In fact, Hilgava looked down on the Chinese before he met Zhang Feng. For this, he paid the price of almost dying and completely surrendered to Zhang Feng's force.
It was with Zhang Feng that he found the meaning of survival.
The meaning of existence is not the mindless and poisonous chicken soup of living for what.
Instead, he found a sense of belonging and the meaning of living in Zhang Feng. He existed to fight.
Follow Zhang Feng and there will be a battle.
Before a general becomes a general, he is just a soldier.
He is now Zhang Feng's general.
Now after being laughed at by more than a hundred people, they went to the logistics.
A large ship that can accommodate hundreds of people. They are responsible for meals, transporting ammunition, etc. There are already helicopters, and ground crews transport ammunition onto the helicopter.
Responsible for the food!
They entered the kitchen, a large kitchen, a Western-style kitchen, with all kinds of ingredients in the cold storage, most of which were high-end ingredients, high-end wine and so on.
Zhang Feng suddenly discovered that these people were very good at enjoying themselves. The supplies inside were estimated to be no less than half a million US dollars.
Where does this funding come from
"Haha, good guys, we are enjoying it on this boat. They are getting shot in the front, and we are eating and drinking in the back kitchen. Wait, what kind of wine is this? My God, it turns out to be an 80-year-old Lafite. This How much is it worth? Is it real? Or two!" Li Jian saw a lot of wine in the wine storage area and immediately took out a bottle to taste.
What kind of tasting is he doing? It's just like the second senior brother eating prickly pear fruit.
"It's astringent, a little bitter, not good to drink. It's not as good as our liquor. This thing is just a drink. I really don't understand how Chinese people like this kind of thing. It's so expensive. It's just a pretense." Yes, am I very rustic..."
Li Jian took a big sip and put it back.
Now a man came, wearing a white chef's uniform.
"What are you doing? You have access to this wine?" The man said very rudely as soon as he came, in a very unfriendly tone.
Li Jian said: "Sir, we are assigned to help in the kitchen!"
"Oh, so you are the Kirin Team. What can you do? Sweep the floor!" The man looked down upon them: "Your name is Chef Ryan, and I am a Michelin three-star chef!"
Everyone wanted to laugh, this chef was a bit slovenly, his white clothes were a bit dirty, and he had a full beard.
"Chef Ryan!"
Then give him face.
"Get to work quickly, Captain Owen needs to eat, food for more than a hundred people!"
The gigolo swore he would enter the kitchen once in his life, the first and last time.
And Hilgava was at a loss as to what to do. He stood in the kitchen and really didn’t know what to do.
"Come on, wash and chop vegetables, do you understand?" Ryan shouted.
Zhang Feng was wondering if he was the only cook in charge. He was responsible for the food for more than a hundred people, which was quite impressive.
They started moving, washing vegetables, chopping vegetables and so on.
"Um, Chef Ryan, how do you cut this meat?" Li Jian asked.
Ryan said: "That's right, if you don't understand, just ask, this meat can be cut as thin as you want!"
"Okay!" Li Jian picked up the knife on the case and began to show off his knife skills.
Snapped…
A loud noise was heard first, attracting the attention of the surrounding people.
A piece of beef weighing more than ten kilograms on the case jumped into the air, and Li Jian cut it with the knife in his hand.
Dazzled by the flash of swords and shadows.
Pieces of paper-thin beef slices landed smoothly on the case, and Ryan was stunned.
Zhang Feng and others shook their heads helplessly. They knew Li Jian's sword skills best. If anyone among them had the most powerful sword skills, no one dared to compete with Zhang Feng for first place.
"Good sword skills!" Ryan exclaimed.
In just a few seconds, the piece of meat was all cut into slices. Li Jian put the knife down and called it a day, then said, "It's a joke!"
"Sir, where did you learn sword skills?" Ryan asked humbly.
Li Jian said: "China!"
"Oh, Huaxia, how many swordsmen are as good as you there?"
Ryan was very curious, why did they come to the kitchen? With such skill.
"That's too much. Anyone who has the strength to hold a sword will have such sword skills. You also know that China has a long history of five thousand years and has passed down too many things. With sword skills like mine, in the Our ten-year-old children know how to do it, so it’s not worth mentioning, it’s not worth mentioning!”
Brag, brag!
Zhang Feng and others remained silent.
"Amazing, amazing!" Ryan exclaimed.
Ryan said: "Then let's start making delicious food. For me, you can do it, but I can't do it alone!"
"No problem," Li Jian replied cheerfully. He thought it would be good to be in the kitchen.
An hour later, many meals were ready, all according to Ryan's instructions.
After the food was brought out, Zhang Feng said: "Chef Ryan, can we make some of our own dishes?"
"Of course! I'm looking forward to what dishes you make!" Ryan said.
People all over the world know that Chinese people are the best at cooking.
"Thank you very much!" Zhang Feng said.
"Please!"
Ryan stood watching, he was very interested. After all, he was also a chef.
Everyone, including Zhang Feng and others, began to show off their cooking skills. There are many ingredients here, such as barbecue, skewers, etc., beef brisket can be used to make stewed potatoes, egg fried rice, wide noodles made of flour, oil Splash noodles and so on...
Ryan was dazzled by the sight, and the aroma filled the kitchen.
It took more than half an hour to prepare all their dishes and then take them out to eat. These dishes were all theirs.
More than a hundred people in the restaurant had almost finished eating. Seeing them bringing out so many delicious dishes, everyone fell silent.
Only then did they realize that these were Chinese people, the nation that was the best at cooking in the world.
"Chef Ryan, come on, you haven't eaten yet, come here and join us!"
Li Jian waved to Rui En, and Li Jian and Rui En talked with each other.
"Okay, I want to try it too!" Ryan walked over.
It was a long table in the corner.